Recent social media posts
02/06/2026
The CIAO Lunch Banquet🍴
Made for sharing... Choose your perfect banquet from a selection of starters, pasta and sides. Complete with complimentary tea and coffee, it's the ultimate long lunch for just $48pp. Available Monday – Thursday, 12pm – 5:30pm.
🚗 Bonus $10 parking when you enter after 11am and exit before 5pm.
Book via the link in bio, walk-ins always welcome.
22/05/2026
Kingfish crudo with cucumber, chilli, lemon and extra virgin olive oil at... An antipasti made for snacking and sharing.
Book a table via the link in our bio, walk-ins always welcome.
20/05/2026
EOFY GIFTING AT CIAO 🍝
ENJOY A BONUS $20 VOUCHER FOR EVERY $100 VOUCHER PURCHASED.
Plus you go in the draw to WIN the ultimate waterfront experience, valued at over $4000 ☀️
THE PRIZE
🌿 Two night stay at Crystalbrook Vincent
🍴 $1000 vouchers at CIAO & Stanley
🥂 $500 vouchers at Mr Percival’s, Felons Brewing Co. & Felons Barrel Hall
🪩 $250 vouchers at Stan’s Lounge & Fellini’s
GIFT MORE. WIN MORE.
Every $100 spent on vouchers unlocks more entries into the draw...
$100 = 1 entry
$200 = 4 entries
$300 = 9 entries
$400 = 16 entries
$500 = 20 entries
For more info and to purchase your e-voucher head to our link in bio.
Entries close 11.59pm, Tuesday 30 June 2026.
13/05/2026
Golden zucchini flowers filled with mozzarella, laid over rich sugo and finished with fresh basil.
Book via the link in our bio, walk-ins always welcome.
12/05/2026
Introducing CIAO LUNCH BANQUET... A midweek lunch ritual by the river.
Choose your favourite starters, pasta and sides from a curated selection of dishes, then finish with a complimentary tea or coffee, all for $48 per person.
Available Monday - Thursday, 12pm - 5:30pm.
🚗 BONUS $10 parking when you enter after 11am and exit before 5pm.
Book via the link in our bio, walk-ins always welcome.
07/05/2026
New on the CIAO menu... Gnocchi ‘Cacio e Pepe’.
Silky pillows of gnocchi tossed with Pecorino and cracked black pepper.
Book a table via our link in bio. Walk-ins always welcome.
02/05/2026
We are open all Labour long weekend 🍝
Fresh pasta, riverfront views and Italian wines... Join us from 12pm ‘til late, daily.
Book via the link in bio, walk-ins always welcome.
01/05/2026
The CIAO grill 🔥
Cooked over coals, served straight from the fire.
📷 800g O’Connor Black Angus rib-eye MB5+ on the bone.
Book a table via our link in bio, walk-ins always welcome.
24/04/2026
Nights at CIAO ✨
River reflections, city lights and a table worth settling into.
Book a table via our link in bio, walk-ins always welcome.
23/04/2026
We’re open all weekend 🍷
Settle in riverside for a little taste of Italy... Long lunches, late dinners and everything in between.
Book a table via our link in bio, walk-ins always welcome.
17/04/2026
White Pyrenees lamb cutlets, grilled to perfection and finished with rosemary, anchovy and rich jus.
Book a table with us via our link in bio, walk-ins always welcome.
16/04/2026
Mother’s Day at CIAO 🤌🏼
Settle in for a riverside Italian long lunch designed for sharing, on Sunday 10th of May. From homemade focaccia and silky burrata to fresh pasta and steak, it’s all your CIAO favourites, finished with a classic tiramisu.
We’ve got the little ones covered too with a special kids menu, so the whole famiglia can join the table.
For more details and to book your celebration, tap the link in our bio 🥂
09/04/2026
A true Italian classic... Calamari fritti with crispy zucchini ribbons and chilli mayonnaise.
Book a table with us via our link in bio. Walk-ins welcome.
04/04/2026
Slow sips, shared plates and riverside dining done the Italian way at CIAO 🥂
We’re open daily from 12pm ‘til late across the Easter long weekend.
Reserve via the link in our bio, walk-ins alawys welcome.
02/04/2026
We are open daily across the Easter long weekend at CIAO 🤌🏼
📷 From the grill... Coral trout, olive oil and lemon.
Book a spot via our link in bio, walk-ins always welcome.
01/04/2026
Riverside long weekends are made for golden moments at CIAO... We’re open daily from 12pm ‘til late all Easter long weekend.
To make a reservation, tap the link in our bio. Walk-ins welcome.
27/03/2026
The perfect start to your CIAO experience.
Our crispy thin pizza is made for sharing... Delicately crisp, golden and full of flavour.
Reserve your table via the link in bio. Walk-ins always welcome.
20/03/2026
We’re counting down to the first pour of THE ITALIAN WINE CLUB 🍷
Our opening chapter ‘Taste of Sicily’ lands Thursday 26th March... An intimate evening dedicated to the wines, flavours and stories of Italy’s sun drenched island.
Hosted by Paolo Sandri of Convivium Wines, be guided through five Sicilian wines paired with specially curated CIAO dishes that celebrate the island’s bold, coastal character.
On the night, you will have the opportunity to purchase up to two bottles of the wines poured, a rare chance to take home these small production Sicilian expressions.
Seats are limited, secure your spot via the link in bio 🇮🇹
11/03/2026
O’Connor Grilled Eye Fillet, grape agrodolce, broadleaf, red wine jus 🍷
One of five special courses in our ‘Taste of Sicily’ menu for The Italian Wine Club… Paired with a Sicilian 2019 Funaro ‘Omnis’ Nero d’Avola DOC.
A special evening awaits on Thursday 26th March.
For more information and to reserve your spot, visit the link in bio.
05/03/2026
CELEBRATE MARGARITA WEEK AT CIAO!
We’re shaking things up for Margarita Week in collaboration with ... Enjoy classic Margs with an Italian twist.
🍊 Aperol Montenegro Margarita
🍋 Limoncello Bergamot Margarita
🥟 Barbacoa Empanada
Available Thursday 5th – Sunday 15th of March. Book via the link in bio, walk-ins always welcome.
04/03/2026
Fresh plates, flowing wine and riverfront views ☀️
Book ahead for the weekend via the link in our bio.
01/03/2026
THE ITALIAN WINE CLUB 🍷
We’re getting ready to pour our very first chapter of The Italian Wine Club… ‘Taste of Sicily’.
On Thursday 26th of March, step into an intimate evening of volcanic reds, coastal whites and stories that travel far beyond the glass.
Hosted by Paolo Sandri of Convivium Wines, this curated experience brings together five Sicilian wines, each paired with special CIAO dishes that echo the island’s bold, sun drenched flavours.
Seats are limited, this one’s designed to feel special.
For more information and to secure your spot, head to our link in bio 🇮🇹
23/02/2026
LET’S LUNCH AT CIAO🍴
Baked Sorrentina | $25
Smoked mozzarella, basil, and rich tomato, baked until perfectly golden.
Available Monday to Friday from 12pm – 3pm.
BONUS 🚗
Park for $10 when you enter after 11am and exit before 5pm.
Book your table via the link in bio, walk-ins always welcome.
Address
5 Boundary Street
Brisbane, QLD
4000
To get to Boundary Street in Brisbane, you have a few options for public transport and driving/parking:
Public Transport:
1. Bus: From the city center, you can catch the 199 or 196 bus from Adelaide Street Stop 41. Get off at the stop near Boundary Street. The journey takes approximately 15-20 minutes.
2. Train + Bus: Take a train to South Brisbane Station and then transfer to the 199 or 196 bus towards West End. Get off at the stop near Boundary Street.
Driving/Parking:
1. From the city center, head southwest on Ann Street and continue onto Turbot Street.
2. Turn left onto Countess Street and continue onto Montague Road.
3. Keep right to stay on Montague Road, which will take you across Victoria Bridge.
4. Continue straight onto Vulture Street, then turn right onto Boundary Street.
5. Look for available street parking along Boundary Street or nearby side streets.
Please note that these directions are general and may vary depending on your starting location and traffic conditions. It's always a good idea to check for any road closures or parking restrictions before your trip.
Opening Hours
| Monday |
5pm - 10pm |
| Tuesday |
5pm - 10pm |
| Wednesday |
5pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 10pm |
Alerts
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What people say
Ciao Papi, located on Boundary Street in Brisbane, is a delightful Italian restaurant that offers a riverside dining experience like no other. Situated at the East end of Howard Smith Wharves, this charming eatery is perfect for those looking to indulge in authentic Italian cuisine while enjoying breathtaking views.
One of the highlights of Ciao Papi is their Aperitivo offering. From Monday to Friday, between 3pm and 5pm, guests can celebrate the transition from day to night with complimentary snacks. This is the perfect way to unwind after a long day or kickstart an evening of relaxation and enjoyment.
The restaurant's commitment to providing a memorable dining experience is evident in their attention to detail. Whether you choose to dine on their deck or in the open-air Giardino, you can expect impeccable service and a warm ambiance that sets the stage for an unforgettable meal.
Ciao Papi also takes pride in offering a menu that showcases both new and old Italian favorites. From traditional pasta dishes to woodfired pizzas, every bite at this restaurant is bursting with flavor and made with love. And if you're looking for something sweet to round off your meal, their Tiramisu is sure to "pick you up" and leave you feeling satisfied.
In addition to their regular offerings, Ciao Papi occasionally hosts special events such as Riverfire celebrations. These events provide an opportunity for guests to enjoy a four-course share-style feast or indulge in an antipasti grazing station and woodfired pizzas in the open-air Giardino. With options for both families and friends, these experiences are not to be missed.
To make your dining experience even more convenient, Ciao Papi allows guests to book their spot through their website. This ensures that you can secure your table without any hassle and focus solely on enjoying your time at this exceptional Italian restaurant.
Overall, Ciao Papi stands out as a top-notch Italian restaurant in Brisbane. With its riverside location, delectable cuisine, and inviting atmosphere, it is the perfect destination for anyone seeking an authentic taste of Italy. Whether you're looking for a casual lunch or a romantic dinner, Ciao Papi is sure to exceed your expectations and leave you craving more.
