Recent social media posts
24/10/2026
🇵🇭 TORTANG TALONG | Filipino Eggplant Omelette 🍆
From Filipino home kitchens to the international spotlight!
This humble Filipino breakfast favourite has been getting some well-deserved attention lately, with a feature in NYT Cooking and even Gwyneth Paltrow sharing her own version on Instagram!
But for generations of Filipinos, Tortang Talong has simply been comfort food. ❤️
Made with fire-roasted eggplant, peeled, flattened, dipped in egg and pan-fried, it’s one of those dishes that brings back memories of home.
At Dovetail Social, we’re serving our own version with house-made pork chorizo, pickled red onions and fresh herbs.
If you’ve never tried Tortang Talong, here’s your chance!
On Our Specials Menu at Highgate Hill❤️
20/10/2026
Seven donuts. One box. All gluten-free. 🍩💜
Our Dovetail 7-Pack Donuts are made for sharing- Friday treats at work, weekend catch-ups, or bringing something sweet when you’re visiting friends and family.
Seven beautiful donuts, freshly prepared to order.
✨ Minimum 24 hours’ notice required.
📍 Collection Thursday–Sunday | Dovetail Social, Highgate Hill
Pre-order through the link in our bio, our website, or send us a DM.
17/10/2026
Some dishes come and go. Others become part of who we are. 🇵🇭
Our Signature Adobo Bowl has been a Dovetail favourite for years, and it’s still one of the dishes people keep coming back for.
A little Filipino comfort food, made the Dovetail way.
And while you’re here, save some room for something sweet. Our Ube Leche Flan, Yamington and Ube Sago Matcha make a pretty good finish. 💜
All with a little taste of the Philippines. And they’re all gluten-free! Made for everyone to enjoy 💜
📍 Dovetail Social | Highgate Hill
14/10/2026
Our Ube Crispy Chicken Waffles deserve a little attention. 💜
And there’s plenty more coming out of our kitchen.
From our Crispy Chicken Waffles and Ube & Mango French Toast to our Signature Adobo Bowl, these are some of the dishes that keep people coming back to Dovetail.
And yes, all three of these Dovetail favourites are gluten-free! In fact, every dish on our menu has a gluten-free option.
We’re back tomorrow from 7am!
Breakfast or brunch plans for Thursday or Friday? Come and join us.
Booking link below. Walk-ins welcome.
📍 Dovetail Social | Highgate Hill
https://bookings.wowapps.com/make-booking/dovetailsocial?src=link
10/10/2026
Our new CLOUD FOAM SERIES has arrived! ☁️💜
We’re bringing a little something different to your iced drinks at Dovetail Social.
Starting with our signature Iced Ube Latte Cloud Foam — a creamy purple yam latte with a shot of espresso, finished with silky ube cold foam.
We’re also introducing our refreshing Iced Coconut Water Cloud Foam drinks, available with Ube or Matcha Foam! 🥥🍵
Which one would you try first?
Available this weekend at Dovetail Social, Highgate Hill.
Open Saturday & Sunday, 7am–2pm.
09/10/2026
NEW WEEKEND SPECIAL 🦀🌶️
Chilli Crab & Chorizo Scrambled Eggs!
Soft, creamy scrambled eggs with chilli crab and crispy chorizo crumb, served on toasted sourdough with whipped lemon feta, smoky tomato relish, crunchy chilli oil, spring onions and fresh dill.
A little heat, plenty of flavour, and something different for your weekend brunch.
Gluten-free option available.
📍 Dovetail Social | Highgate Hill
Saturday & Sunday | 7am–130pm
07/10/2026
You asked for dairy-free waffles… 💜
We’ve had so many customers asking if we could make our much-loved Chicken Waffles dairy-free — so we’ve been working on it.
Meet our new Ube Waffle. 💜🇵🇭
That beautiful purple comes from ube (purple yam), bringing a little Filipino twist to one of our most popular Dovetail brunch dishes.
Served with our house-made crumbed chicken, crispy bacon and poached egg- and now available with a gluten-free, dairy-free ube waffle option.
We love being able to create more options for more of you to enjoy one of our Dovetail favourites. 💜
Who’s been waiting for a dairy-free waffle?
📍 Dovetail Social • Highgate Hill
Thu–Sun • 7am–2pm (Kitchen close at 1.30pm)
02/10/2026
Ube & Mango French Toast 💜🥭
One of those dishes that feels very Dovetail- Chef Rejoice’s take on the classic French toast, and one of our most popular brunch dishes.
Ube has been part of what we do for many years, long before purple food started appearing everywhere. We’ve been baking with it, creating desserts with it and bringing it into our menu from the early days of Dovetail.
Here, it’s paired with calamansi curd, fresh mango, toasted rice flakes and crushed meringue- a little nod to Rejoice’s Filipino heritage. 🇵🇭
Bright and tropical, but loved all year round. It’s become a real Dovetail staple.
100% gluten-free. 💜
📍 Dovetail Social • Highgate Hill
Thu–Sun • 7am–2pm
25/09/2026
Grand Finals day! 🦁❤️💙💛
Brunch first, footy after.
We’re cheering on the Brisbane Lions today- and judging by the conversations around the café this morning, we’re definitely not the only ones. 😄
Come grab your Saturday brunch and coffee before the big game.
📍 Dovetail Social • Highgate Hill
Here until 2pm today.
Go Lions! 🦁 Brisbane Lions 🦁
24/09/2026
A Dovetail favourite with a Filipino twist💜
Chicken Adobo Burger 🇵🇭🍔
One of our Filipino-inspired favourites at Dovetail.
Chicken marinated in our adobo sauce, crumbed and fried until crispy- big on flavour and made for a proper brunch or lunch.
If you already love adobo, you’ll love this. And if you’ve never tried it before, this is a very good introduction 😋🇵🇭
Gluten-free option available.
📍 Dovetail Social • Highgate Hill
Thu–Sun • 7am–2pm
11/09/2026
Brunch at Dovetail 💜
Chicken burgers, crispy chicken waffles, ube & mango French toast, specialty coffee, handmade gluten-free desserts… and of course, our Signature Adobo Bowl.
Back from 7am tomorrow at Highgate Hill.
Coeliac-friendly options across the menu + 100% gluten-free desserts.
📍 Dovetail Social, Highgate Hill
Thu–Sun | 7am–2pm
# brisbanecafe # glutenfreebrisbane
05/09/2026
Happy Father’s Day 💙
A little throwback from our Dovetail family — Bella making sure Dad got the full treatment. 😂❤️
To all the dads, grandads and father figures who love, guide, encourage and show up for their families in so many ways, we hope you have a wonderful day surrounded by the people you love.
From our Dovetail family to yours 💙
05/09/2026
💙 Last-minute Father’s Day plans?
We’re looking forward to a HUGE Father’s Day tomorrow at both locations.
We still have a few tables available from 12:30pm onwards for a late brunch or Father’s Day lunch.
📞 Call us to secure one of our remaining tables.
📍 Dovetail on Overend | Norman Park
📍 Dovetail Social | Highgate Hill
See you tomorrow! 💙
05/09/2026
💜 SMALL BATCH BAKING TODAY 💜
We’ve made a limited batch of our 6-inch gluten-free ube celebration cakes — perfect for gifting Dad this Father’s Day, bringing along to a celebration, or simply sharing something special this weekend.
🍮 Ube Leche Flan Cake — $70
6-inch gluten-free purple yam cake topped with silky leche flan (crème caramel).
🫐 Ube Mascarpone Blueberry Cake — $75
6-inch gluten-free ube cake with three layers of mascarpone cream and blueberry coulis, finished with ube cream cheese frosting.
Ready for pickup today.
Small batch only — once they’re sold, they’re gone. 💜
DM us or call to organise payment and pickup.
Address
49 Laura Street
Highgate Hill, QLD
4101
To get to Laura Street in Highgate Hill, Brisbane, there are a few options for both public transport and driving/parking:
Public Transport:
1. Bus: From the city center, you can catch the 196 or 199 bus from Adelaide Street Stop 40 (near Queen Street Mall) towards West End. Get off at the stop on Dornoch Terrace near Laura Street. Walk a short distance to reach Laura Street.
Driving/Parking:
1. From the city center, head southwest on William Jolly Bridge and take the exit toward Gladstone Road.
2. Continue onto Gladstone Road and then turn right onto Dornoch Terrace.
3. Take the first left onto Laura Street.
4. There is limited street parking available on Laura Street, so it's recommended to arrive early or consider alternative parking options nearby.
Please note that these directions are provided without mentioning any specific destination at Laura Street in Highgate Hill.
Opening Hours
| Thursday |
7am - 2pm |
| Friday |
7am - 2pm |
| Saturday |
7am - 2pm |
| Sunday |
7am - 2pm |
Alerts
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What people say
Dovetail Social, Highgate Hill is a hidden gem in the heart of Brisbane. This charming café, launched in January 2021, has quickly made a name for itself in the community for its exceptional service and commitment to providing a safe space for coeliacs to dine.
Located just minutes away from Brisbane CBD, Dovetail Social offers a tranquil suburban setting with ample stress-free parking. The breezy alfresco dining area adds to the relaxed and inviting atmosphere of the café. Whether you prefer to make a reservation or simply walk in, you'll always be welcomed with open arms by the super friendly and attentive team.
One of the highlights of Dovetail Social is their flavour-focused food menu. Customers rave about their Baked Eggs featuring their famous house Chilli Con Carne, as well as their mouthwatering Breakkie Pizza topped with Maple Bacon. For those looking for something more adventurous, the Adobo Bowl, inspired by Filipino cuisine, is a must-try. Vegans will also be delighted with the Breakkie Rice Buddha Bowl. And let's not forget about their legendary Reuben sandwich - a classic that never disappoints.
What sets Dovetail Social apart is their dedication to catering to coeliacs and those following a gluten-free diet. Every dish on their menu can be prepared gluten-free in a dedicated kitchen space, ensuring 100% coeliac-friendly options. The best part? They never charge extra for gluten-free alternatives.
And if you have a sweet tooth, Dovetail Social won't disappoint. Their freshly baked gluten-free donuts are famous among locals and are available daily. With zero risk of gluten cross-contamination in their oven, you can indulge in these delectable treats without any worries.
In summary, Dovetail Social, Highgate Hill is more than just your average café. It's a place where quality food meets exceptional service in a welcoming environment. Whether you're a coeliac, vegan, or simply looking for a delicious meal, Dovetail Social has something for everyone. Don't miss out on this hidden gem in Brisbane - it's definitely worth a visit!
