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Mandala VGF Wynnum

Mandala VGF Wynnum Mandala VGF is a food and drink establishment located on Florence Street, offering vegan and gluten-free options. They hold free tastings at their factory shop every Saturday from 9am to 11am and also have food stalls at various markets in the Brisbane area. Additionally, they frequently post updates on social media about their offerings, such as Pizza Friday and upcoming collaborations with other local businesses. If you're looking for delicious vegan and gluten-free food, Mandala VGF is the place to visit.
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Recent social media posts

Archie AM PM for Panigiri We had the gf options and it was all so incredibly delicious! The empty plates say it all - to...
22/04/2025

Archie AM PM for Panigiri
We had the gf options and it was all so incredibly delicious! The empty plates say it all - too busy enjoying to take photos.

Mezze with taramasalata dip, warm pita, olives
Dolmades - vine leaves stuffed with herby lemon rice
Feta almond cheese - oven baked, with hot honey Fasolada - authentic Greek white bean soup
Horiatiki - Greek salad with feta
Garides Souvláki - hibachi prawns with garlic EVOO
Patates Feta - fries with lemon, oregano & feta
Moussaka - layers of potato, eggplant, ragu, béchamel
….and
Lemoni Vasilikos - iced lemonade with basil
….with Greek music, relaxing ambiance and talented hosts Zackary and Mel 🌹

Get booking guys 🤟🏼🌽🫑🥬🥦
13/04/2025

Get booking guys 🤟🏼🌽🫑🥬🥦

Hi there 😀Well it’s coming up to February, and we promised we would let you all know what our plans were for our small b...
29/01/2025

Hi there 😀

Well it’s coming up to February, and we promised we would let you all know what our plans were for our small business.

David and I have decided not to re-open MandalaVGF in the current economic environment - we have done our research and have spoken to a lot of hospitality people - people that are still in the industry and people telling us of their past experiences. But as they say - never say never! As and when the stars align we will be back for round 2.

When I shut the shop in October the first thing that revealed itself to me was how much I hadn’t been home, and how much of my mind and thinking our little adventure took up.
It was weird, suddenly not thinking about it anymore!

We both miss aspects of being in business for ourselves - especially our beautiful customers. We also loved that the overall experience was fun and positive.

I’ve been perusing recipes on Pinterest that I would like to try and also have my eye on a vegan cheese making workshop at Archie AM PM

David and I are both working part time, David with his wordsmithing and I’m working part time with Domestics PLUS Queensland. My Mum is off exploring the Great Ocean Road and Georgie and Sofia have just started year 12.

I hope to see a lot of you around Wynnum and Manly when I’m there on and off. Take good care of yourselves and your families.

🌿🌿🌿

Delicious Koftas - I could eat these everyday
15/12/2024

Delicious Koftas - I could eat these everyday

David’s making dinner tonight - any ideas as to what he’s making ?
15/12/2024

David’s making dinner tonight - any ideas as to what he’s making ?

So yummy lasagne with the classic walnut/mushroom mince. Disappearing fast…..
08/12/2024

So yummy lasagne with the classic walnut/mushroom mince. Disappearing fast…..

What’s for dinner tonight ? What am I making ?
08/12/2024

What’s for dinner tonight ? What am I making ?

🩵🩵
06/12/2024

🩵🩵

Tickets are live for my Christmas Vegan Cheese Making Class!

Cheese-making, champagne, dinner—and all the festive vibes? Yes, please!

With the holiday season in full swing, join us for a fun and hands-on evening where we’ll craft five simple, quick, and delicious vegan cheeses using everyday ingredients you probably already have in your kitchen.

Class Details: Upon arrival, you’ll be greeted with a refreshing non-alcoholic mimosa, then we’ll dive straight into dinner. And what’s on the menu? A hearty selection of Mel’s favourite pizzas, topped with her signature, melty vegan cheese!

After dinner, it’s time to roll up your sleeves and get into cheese-making! You’ll have your own station set up with all the necessary equipment and ingredients, plus a recipe booklet to take home. Throughout the evening, you’ll create and taste four different cheeses, each chosen for their unique textures and flavours.

The cheeses you'll be making:
1. Baked Cashew Cheese with Native Pepper Berry
2. Soft Cranberry Festive Log with Miso and Thyme
3. Classic Toasted Almond and Apricot
4. Smokey Gouda-Style

Plus, as a bonus, you'll also enjoy a taste of Mel’s 5-minute Sun-Dried Tomato Cream Cheese—quick, easy, and oh-so-delicious. You’ll even get the recipe to take home with you!

Although this might be your first time making cheese, we know you’re no stranger to pairing cheese with bubbly! Feel free to bring your own alcoholic beverage to enjoy throughout the evening. If you need something, there’s a bottle shop on-site for your convenience.

What you’ll take home:�At the end of the class, you’ll not only have a satisfied stomach from dinner and cheese sampling, but you’ll also leave with the four cheeses you made and your very own recipe booklet. Plus, you'll walk away with the skills and confidence to recreate these recipes at home and impress your friends and family.

Date & Time: Tuesday December 17.
Arrival from 5:45 PM for dinner and mingling. Class runs from 6:15 PM to 8:30 PM

Cost: $79. Limited spaces are available for this intimate, hands-on experience. To reserve your spot, simply follow the link below.

https://www.zaccharybird.com/events/2iqcedau0soucfhv18myi8n0wei7ra-4w3n4

sharing 🐷🐮🦆🐔🐄🐓🐇🐖🐂🐟🦑🦐
01/12/2024

sharing 🐷🐮🦆🐔🐄🐓🐇🐖🐂🐟🦑🦐

Please choose the vegan option this holiday season, it really is that simple.

Poem by Shel Silverstein 🦃

Mashed Potato, Meatless Loaf, Gravy and Greens - it was my day off today so I had plenty of time for this. It was great...
14/11/2024

Mashed Potato, Meatless Loaf, Gravy and Greens - it was my day off today so I had plenty of time for this.

It was great, the gravy really makes it.

100%Vegan and Gluten Free

Address

5/124 Florence Street
Wynnum, QLD
4178

To reach Florence Street in Brisbane, you have a few options for public transport and driving/parking:

Public Transport:
1. Bus: You can take a bus to reach Florence Street. Check the TransLink website or app for the most convenient bus route and stop near Florence Street.

2. Train: The nearest train station to Florence Street is South Brisbane Station. From there, you can either walk or take a short bus ride to reach your destination.

Driving/Parking:
If you prefer to drive, here are some general directions for reaching Florence Street in Brisbane:

1. From the north: Take the M3 motorway and continue onto Inner City Bypass. Take the exit toward Montague Road/West End from Inner City Bypass. Turn left onto Montague Road, then turn right onto Victoria Street. Finally, turn left onto Florence Street.

2. From the south: Take the M3 motorway and continue onto Pacific Motorway/A1. Take exit 2 towards Vulture Street/South Bank/West End from Pacific Motorway/A1. Merge onto Vulture Street, then turn right onto Tribune Street and left onto Florence Street.

Parking:
There are several parking options available near Florence Street in Brisbane, including street parking and paid parking lots/garages. It is advisable to check for available parking spaces beforehand or use parking apps like Parkopedia or Secure-a-Spot to find suitable parking options nearby.

Please note that these directions are general guidelines and it's always recommended to use GPS navigation or online maps for real-time traffic updates and specific directions based on your starting location.

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What people say

Mandala VGF, located on Florence Street in Brisbane, is a hidden gem for food and drink enthusiasts. This vegan and gluten-free eatery offers a unique dining experience that caters to those with dietary restrictions without compromising on taste.

One of the highlights of Mandala VGF is their free tastings held every Saturday at the factory shop from 9am to 11am. This gives customers the opportunity to sample their delicious offerings before making a purchase. It's a great way to discover new flavors and find your favorites.

In addition to their factory shop, Mandala VGF also has food stalls at various markets in the Brisbane area. This allows them to reach a wider audience and share their delectable creations with even more people.

The recent social media posts from Mandala VGF have created quite a buzz among food lovers. Their Pizza Friday event, where they serve mouthwatering pizzas from 11:30am till 2pm, has been a huge hit. The fact that they go above and beyond by spreading the sauce and toppings right to the edges shows their commitment to providing value for money.

Mandala VGF also actively seeks feedback from their customers and encourages testimonials for the foods and cookies they offer. This demonstrates their dedication to continuously improving their products and ensuring customer satisfaction. The freshly baked samples they provide for free are an added bonus that allows visitors to indulge in some delightful treats while supporting this wonderful establishment.

With an upcoming collaboration with 3 Elements Coffee and The Kombi Shack at West End, it's clear that Mandala VGF is constantly seeking innovative ways to enhance the dining experience for its patrons.

Overall, Mandala VGF is a must-visit destination in Brisbane for anyone looking for vegan and gluten-free options that don't compromise on taste or quality. With their commitment to customer satisfaction, delicious offerings, and engaging events, it's no wonder they have received nothing but positive feedback since their opening.

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