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02/10/2026
If you were my mother, do you think you would like this cushion?🤔
My mother has a birthday in October, so she’s always loved Halloween. A week or two ago, she was looking at cushions at Winners with me but didn't buy anything, so I hope she likes these. I’m not very good at sewing, by the way—not a single face is sewn on straight. Edit: The pattern is "Valeria Chérie"—a crochet pumpkin cushion. I added the stems and faces myself.
25/09/2026
Easy Crochet Panda Keychain Pattern for Beginners😍💕
Turn simple black-and-white yarn into an adorable crochet panda amigurumi complete with ears, arms, legs, embroidered details, and a pink bow.
Save this mini crochet project for your must-make list.
24/09/2026
Crochet Panda Keychain – Free Amigurumi Pattern
Make this adorable crochet panda keychain with a cute bamboo detail! 🧶🐼 A quick and fun project for beginners, handmade gifts, bags, backpacks, or cute accessories.
Crochet
23/09/2026
🐼🧶 Cute Panda Crochet Pattern
Create your own adorable amigurumi panda with this easy crochet pattern! 🤍🖤 Perfect for beginners and crochet lovers. Save this tutorial and start crocheting your cute panda today! 🌿✨
free pattern!
15/08/2025
My birthday dinner (I even broke out the real silverware). Mexican shrimp cocktail, a T bone (that looked more like a Porterhouse), shrimp scampi, and a baked potato. My "Birthday cake" was turtle cheesecake. Here's to another trip around the sun!
15/08/2025
Cheesy Garlic Butter Rollups
Ingredients:
8 slices white sandwich bread, crusts removed
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
Instructions:
1. Flatten bread slices with a rolling pin.
2. Sprinkle mozzarella and cheddar on each slice.
3. Roll up tightly.
4. Brush with garlic butter.
5. Cook in a skillet over medium heat until golden brown on all sides and cheese melts.
31/07/2025
Strawberry Lemonade Buttermilk Cake Recipe
Ingredients:
For the cake:
½ cup (1 stick) unsalted butter, softened
1¾ cups granulated sugar
3 large eggs
1 tbsp lemon zest
¼ cup fresh lemon juice
1 tsp vanilla extract
2½ cups all-purpose flour
1 tsp baking powder
½ tsp baking soda
½ tsp salt
1 cup buttermilk
1½ cups chopped fresh strawberries (patted dry)
For the lemon glaze:
1 cup powdered sugar
2-3 tbsp fresh lemon juice
Optional: extra lemon zest or strawberry slices for garnish
Directions:
Preheat the oven: Set oven to 350°F (175°C). Grease and flour a 9×13-inch pan.
Cream butter & sugar: Beat butter and sugar together for 3-4 minutes until light and fluffy.
Add wet ingredients: Add eggs, one at a time, then stir in lemon zest, lemon juice, and vanilla.
Mix dry ingredients: In a separate bowl, whisk flour, baking powder, baking soda, and salt.
Combine wet & dry ingredients: Gradually add dry mixture to wet ingredients, alternating with buttermilk.
Fold in strawberries: Gently fold in the chopped, patted-dry strawberries.
Bake: Pour batter into pan and bake for 35-40 minutes or until a toothpick comes out clean.
Cool & glaze: Let the cake cool for 20 minutes. Make the glaze by whisking powdered sugar and lemon juice. Drizzle glaze over the cake and garnish.
Enjoy
18/07/2025
Enjoy Full Recipe First Comment👇
Stuffed Cabbage Roll Dish
Ingredients:
• 2 pounds ground beef
• 3.5 pounds chopped cabbage
• 29 ounces canned tomato sauce
• 1 cup chopped onion
• 1 cup uncooked white rice
• 1 teaspoon salt
• 28 ounces canned beef broth
15/07/2025
1 can (20 oz) crushed pineapple, drained
1 cup granulated sugar
1 cup all-purpose flour
1/2 cup melted butter
2 large eggs
1 teaspoon vanilla extract
Preheat your oven to 350°F (175°C).
In a large bowl, combine the drained crushed pineapple, sugar, flour, melted butter, eggs, and vanilla extract. Mix until well combined.
Pour the mixture into a greased 9 by 9" baking dish.
Bake for 30 to 35 minutes, or until the top is golden and a toothpick inserted into the center comes out clean.
Allow the pineapple bake to cool slightly before serving. Enjoy warm or at room temperature.
Must express something to keep getting my recipes. Thank you.
12/07/2025
Juicy Pineapple Heaven Cake
Ingredients:
For the Cake:
1 box yellow cake mix
1 can (20 oz) crushed pineapple in juice, undrained
3 large eggs
1/2 cup vegetable oil
For the Topping:
1 tub (8 oz) whipped topping (like Cool Whip)
1 package (3.4 oz) instant vanilla pudding mix
1 can (20 oz) crushed pineapple in juice, undrained
Directions:
Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish.
In a large bowl, combine the cake mix, crushed pineapple (with juice), eggs, and oil. Beat until well blended.
Pour the batter into the prepared pan and bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean.
Allow the cake to cool completely in the pan.
In a medium bowl, fold together the whipped topping, vanilla pudding mix, and remaining can of crushed pineapple (with juice) until smooth.
Spread the topping over the cooled cake.
Refrigerate for at least 1 hour before serving.
Prep Time: 10 minutes Cooking Time: 35 minutes Total Time: 45 minutes Kcal: 360 per slice Servings: 12 slices
Address
Brisbane, QLD
4077
To get to the location in Brisbane, you have a couple of options:
Public Transport:
1. Take a train to Central Station in Brisbane.
2. From Central Station, walk to the nearby bus stop on Ann Street.
3. Catch the bus number 196 towards New Farm.
4. Get off at the stop near Brunswick Street and Wickham Street intersection.
5. Walk along Brunswick Street for about 5 minutes until you reach your destination.
Driving/Parking:
1. If you are driving, head towards the city center of Brisbane.
2. Use GPS or follow signs to reach Fortitude Valley area.
3. Once in Fortitude Valley, look for parking options available nearby such as street parking or public parking lots.
4. After parking, walk along Brunswick Street for about 5 minutes until you reach your destination.
Please note that these directions are provided without mentioning any specific location name and are intended to guide you to a general area in Brisbane.
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What people say
Mama's Yummy Recipes in Brisbane is a hidden gem that offers delicious homemade dishes that will leave you craving for more. With a wide variety of mouthwatering recipes, Mama's Yummy Recipes is the perfect place to satisfy your cravings.
One standout recipe that caught our attention is the Pound Cake. This classic dessert is made to perfection by Mama's 16-year-old son, showcasing the talent and passion that runs in the family. The ingredients are simple yet create a rich and flavorful cake. From all-purpose flour to eggs, butter, vanilla extract, sugar, baking powder, nutmeg, and milk, every ingredient comes together harmoniously to create a delightful treat.
The Pound Cake at Mama's Yummy Recipes is baked to perfection. The golden caramelized edges add an extra touch of sweetness and texture to the cake. When you take a bite, you'll be greeted with a moist and fluffy interior that melts in your mouth. It's truly a slice of heaven!
In addition to their Pound Cake, Mama's Yummy Recipes also offers other delectable treats like Oat and Orange Cake. This unique combination of oats and oranges creates a delightful flavor profile that will surprise your taste buds.
What sets Mama's Yummy Recipes apart is not only their delicious food but also the love and care put into each dish. You can taste the homemade goodness in every bite. Whether you're looking for a sweet treat or a hearty meal, Mama's Yummy Recipes has something for everyone.
Don't miss out on this hidden gem in Brisbane! Head over to Mama's Yummy Recipes today and indulge in their scrumptious creations. You won't be disappointed!
