Recent social media posts
29/05/2026
You know how baristas always seem to know the best thing on the menu? This is that.
For Dine BNE, we’re sharing the Barista’s Brunch, the post-rush meal our team actually eats after a big morning. Paired with our Purple Cream Cold Brew, it hits different.
Come find out what we’ve been keeping to ourselves. 👀
Available from Monday, 1st June.
📍 Adelaide St Store
Crispy Chicken on Brioche + Purple Cream Cold Brew
📍 Edward St Store
Bulgogi Warm Salad + Purple Cream Cold Brew
25/05/2026
Our signature coffee dessert are finally here ✨
🤎Opera x Fortress blend
- Deep chocolate and coffee intertwined.
💙Banoffee x Sanctuary blend
- Sweet banana lifted by coffee caramel.
❤️Tiramisu croissant x Arena blend
- exactly as it should be, but better with our juicy arena espresso.
Which one’s calling your name?
Come find out this Wednesday at our new location in Fortitude Valley!
20/05/2026
Time’s ticking and we’re almost ready 🫧
A quick glimpse of our new space, flowing with fresh energy.
We can’t wait to welcome you all to Fortitude Valley soon.
19/05/2026
About two years ago, we opened our second doors on Edward Street, and it’s been a beautiful whirlwind ever since. 🌀✨
Swipe left for a little throwback! From its bare, empty beginnings to the bustling, cozy space it is today, full of life and abundance. We honestly didn’t expect this little store to become everyone’s go-to spot on both busy weekdays and lazy weekends. ☕️🩵
Seeing so many new faces become part of our coffee community has been the greatest joy.
To our wonderful customers who bring this place to life, and to our incredible team who pour their hearts into every cup, thank you from the bottom of our hearts.
As we look back on these memories, we’re also getting ready for the next chapter. Store No. 3 is coming soon! We can’t wait to make more memories with you all.
18/05/2026
The Brisbane coffee community is gathering again 🥳
We’ve been head down building our 3rd location, and it’s been a while since we hosted a coffee event.
We’re coming back with two.
📌 Tuesday 26 May 5:00pm-6:30pm 340 Adelaide St
☕️Public cupping session with Q&A featuring Jack Simpson and Matt Crowley.
📌 Wednesday 27 May 8:30am-12pm 515 St Pauls Terrace
☕️ Guest brew bar featuring Jack Simpson and Karl Lee
🆓 Free Entry: open to everyone
- whether you’re in the industry or just love great coffee. This is a rare chance to taste exceptional cups from some of the best in the world.
See you all soon ❤️🔥
Swipe for details. Link in bio.
15/05/2026
You’ve been watching us build it.
Now it’s time to celebrate. 🎊
The Hideout Fortitude Valley is officially opening, Wednesday 27 May.
Our espresso bar will be serving our 3 signature blends: Fortress, Sanctuary, and Arena - designed exclusively for The Hideout in collaboration with Axil coffee roasters.
Plus, 2025 World Barista Champion Jack Simpson and 2026 Australian National Cup Tasters Champion Karl Lee will be brewing special coffees on the day.
Come find us, 8:30am-12pm, 515 St Paul’s Terrace.
14/05/2026
Many baristas dial in a new coffee by guessing.
This week our team ran a salami brew.
Five separate cups, one per pour, each tasted in isolation. It turns guesswork into a diagnostic. Intuition into method.
If you want to read your coffee this way, our pour-over masterclass at the Hideout is built around exactly like this. Check our link in Bio.
12/05/2026
If we had to pick one person who embodies pure joy for coffee, it would easily be Momo. ✨
She fell in love with The Hideout during her working holiday last year. Her journey to becoming a barista wasn’t always easy, but her passion never wavered.
Watching her visit us after her own shifts just to learn and grow has been a true inspiration.
Now’ she’s off to New Zealand for her next big adventure. Momo, it’s been a pleasure watching you grown into a true coffee professional.
We’ll miss our daily brews and stories, but we can’t wait to see you shine in NZ. Best of luck!☕️🩵
☕️
10/05/2026
A little throwback after a big week ⏳
Looking at these photos of our Adelaide St store mid-reno, it’s hard to believe it’s been six years since we opened our door.
Thousands of coffees, countless chats, and a lot of laughs later - here we are.
To everyone who’s pulled up a chair, ordered the same coffee on repeat, or just popped in to say hi, thank you. None of this happens without you.
And to our team, past and present, who’ve poured every up with care - we couldn’t have done it without you either.
More to come very soon 👀
Do you remember when the store looked like this?
What was your first impressions of Hideout?
08/05/2026
Just a heads-up for our Adelaide St community!
Our Adelaide St store will be closed this Saturday, 9 May, due to scheduled power testing throughout the entire building.
Our Edward St store will be open as usual, so you can enjoy your favourite brew on Saturday!
We will be back to our regular hours on Sunday to celebrate Mother’s day with you all.
Thanks for understanding, and see you soon ☕️
07/05/2026
Introducing another new face on our coffee shelves 🪩
Unmastered is a new roaster based in Melbourne, focusing microlots and exotic coffees.
Don’t let the name fool you, every cup we’ve tried so far has been incredibly clean and balanced.
They’ve already won our baristas over, so you might even see them on our new menu soon 👀🤫
Before I spill any more tea, come grab a bag or two on your next visit while they’re still here!
05/05/2026
There’s something about the word mum that stays with you.
This Mother’s day, The Hideout team puts together something special. Hibiscus tonic cold brew, Raspberry chocolate palmier, and Smoked salmon tartine.
A little table set just for her with love 💐
Available 5-10 May (all day) limited stock.
Bring mum in and enjoy these special treats with her.
02/05/2026
Hideout will be closed across all locations on this Monday, May 4, for the Labour day public holiday.
Our team will be taking the day off to recharge and we will be back on the bar this Tuesday!
We’re open this weekend as usual, so come by and grab your favourite coffee for this long weekend. ☕️
01/05/2026
We don’t just put any coffee on our menu, we put people we trust.
Blackboard is roasted by Danny, Australia’s 2026 Roasting Champion, who travels the world finding unique, high-quality lots from farmers he actually knows. Every cup is balanced, complex, and honest - nothing more, nothing less.
We’re rotating some of these through batch brew, one at a time. Come in for a cup, and if you love it, grab a bag to take home.
28/04/2026
Can’t decide between a latte or filter? ☕️
Why not have both, and an espresso too? ✨
Our Barista’s Breakfast is the ultimate way to explore the versatility of our coffee. This flight features our Arena blend, loved for its juicy red apple and cherry notes that shine perfectly in both black and white coffee.
To elevate the experience, we serve this flight in .wares Toto and Kiki cups. With different thickness on each side, you can actually taste how the vessel changes the coffee’s flavour profile as you sip.
Paired with a rotating daily batch brew, there’s always something new to discover. Come through and experience the craft from every angle.
Available now at all Hideout locations.
23/04/2026
Ever wonder how we keep your daily brew tasting so consistent? ☕️✨
It’s all in the training. Our team uses Triangulation to sharpen our senses, ensuring that no matter who’s behind the machine or which location you visit,
you get the ultimate Hideout experience.
Want to level up with us?
Follow for updates and tap the link in our bio to explore our professional Barista courses.🚀
22/04/2026
Meet Tate, our Head Barista, whose energy shines through his outfit all day long.✨
For him, the space behind the bar is his stage.
His days are all about brewing, tasting, and sharing his love for coffee with everyone who walks through our doors. His outfit is another gear for him to perform at his best.
Our premium t-shirt line is designed to keep you comfortable and looking sharp from mid-shift to heading out. They are made with 100% washed cotton for that perfect breathable fit.
Grab your favourite from our three signature colours, available now at all Hideout locations and coming soon to our online store.
21/04/2026
Lest we forget 🌹
All Hideout locations will be closed this Saturday, 25 April, as we take the day to remember and honour those who served.
We’ll be back to our usual brewing hours on Sunday, 26 April. ☕️🤎
19/04/2026
Work in progress, but make it warm ☕️
Our espresso bar is pouring love into every cup, takeaway and dine-in in Fortitude Valley.
A little look inside the new Hideout while the rest comes together. See you soon 🤎
18/04/2026
New on the menu: Bulgogi Warm Salad.
Think Bibimbap, reimagined Hideout-style.
Hearty, warm, and full of flavour.
If the bulgogi warp had you coming back,
this one’s next on your list 🤍
Only at Hideout on Adelaide.
10/04/2026
New tarts, New coffees, New store. Coming soon 🤎
Here’s a little sneak peek of the team getting stuck into the new goods. Our bakery team has been putting in serios hours for a fresh lineup, including some special treats crafted with our newest coffee blends.
The team approved the taste test, and we can’t wait for you to try them🤌🏻
Stay tuned, opening news dropping very soon!
09/04/2026
There is no gatekeeping for this art. ☕️✨
We believe great coffee is for everyone. Our team spends hours on the tools, refining everything from posture to milk foam, just to make that morning brew perfect.
Swipe for a look behind the cup at our latte art training session. Want to pour your art like this?
✔️Check the link in bio for our next workshop!
Address
340 Adelaide Street
Brisbane, QLD
4000
To get to Adelaide Street in Brisbane, you can take the train or bus and get off at Central Station. From there, it's a short walk to Adelaide Street. Alternatively, if you're driving, there are several parking options available nearby including street parking and paid parking lots. Just be sure to check for any time restrictions or fees before leaving your car.
Opening Hours
| Monday |
6:30am - 3pm |
| Tuesday |
6:30am - 3pm |
| Wednesday |
6:30am - 3pm |
| Thursday |
6:30am - 3pm |
| Friday |
6:30am - 3pm |
Alerts
Be the first to know and let us send you an email when The Hideout Specialty Coffee posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to The Hideout Specialty Coffee:
What people say
The Hideout Specialty Coffee on Adelaide Street is the perfect place to escape the hustle and bustle of daily life and enjoy a delicious cup of coffee. With a cozy atmosphere and friendly staff, this coffee shop is the ideal spot for catching up with friends or simply enjoying some alone time.
Their Beef Bulgogi and cheese wrap has quickly become a customer favorite, offering the perfect balance of savory beef, gooey cheese, and mouthwatering flavors. And for those looking to explore new coffee flavors, The Hideout Specialty Coffee offers single origin espresso that changes weekly, taking customers on a flavorful journey.
In addition to their delicious offerings, The Hideout Specialty Coffee also hosts events like their recent Water Chemistry for Coffee Brewing Event with industry experts. These events provide an opportunity to learn more about coffee brewing techniques and how water impacts cup quality and flavor perception.
Overall, The Hideout Specialty Coffee is a must-visit spot in Brisbane for anyone looking for a relaxing atmosphere, friendly service, and delicious coffee options.
