Musk Cafe and Bar

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Volcanic Eggs.Chilli scrambled eggs, spicy chorizo, avocado, spring onion, and red chilli on a French croissant — with h...
10/09/2026

Volcanic Eggs.

Chilli scrambled eggs, spicy chorizo, avocado, spring onion, and red chilli on a French croissant — with house-made chilli mayo.

Teneriffe’s favourite way to start the day. All-day brunch at Musk Cafe & Bar, 108 Macquarie St.

🔗 Book a weekday table → muskcafeandbar.com.au

Iced pistachio matcha.Ceremonial-grade Japanese matcha, chilled and finished with pistachio — smooth, vibrant, a little ...
10/09/2026

Iced pistachio matcha.

Ceremonial-grade Japanese matcha, chilled and finished with pistachio — smooth, vibrant, a little unexpected.

Handcrafted to order at Musk Cafe & Bar, 108 Macquarie St, Teneriffe.

Coffee’s Five Senses. Matcha’s ceremonial. Brunch all day.

🔗 See the drinks menu → muskcafeandbar.com.au

09/09/2026

Summer is coming to Teneriffe.

Brighter days. Fresh flavours. The kind of brunch that makes a Macquarie Street morning feel like a small celebration.

At Musk Cafe & Bar, we're pouring Five Senses coffee, whisking ceremonial-grade matcha, and plating the dishes Teneriffe keeps coming back for — from Volcanic Eggs to Benny in the Woods.

New menu, coming soon. Until then, join us for all-day brunch in the heart of the precinct.

📍 108 Macquarie St, Teneriffe
🔗 Book a weekday table → muskcafeandbar.com.au

Weekends are walk-in & waitlist — come by, and we'll seat you as soon as a table's free.

09/09/2026

Life’s too short for average coffee 🤎

Who said vegan can’t taste this good? 🌱Kyoto to Sicily — roasted aubergine, zucchini & peppers, miso tahini maple glaze,...
17/08/2026

Who said vegan can’t taste this good? 🌱

Kyoto to Sicily — roasted aubergine, zucchini & peppers, miso tahini maple glaze, toasted sesame and herbs on our house-made focaccia.

100% vegan. 100% flavour.

MUSK will be closed this Wednesday 12 August! We’re swapping the cafe for EKKA hehe 🎡🤠✨Back to normal from Thursday. See...
10/08/2026

MUSK will be closed this Wednesday 12 August!

We’re swapping the cafe for EKKA hehe 🎡🤠✨

Back to normal from Thursday.
See you then! 🤎

05/08/2026

Money talks 😉
Coffee answers ☕️

18/07/2026

☕️ Grab a MUSK CUP and save!

Bring your MUSK CUP back for your coffee and receive 10% off every time 🌱

Good coffee. Less waste. More savings.

The Green Affair x Pistachio MatchaA pairing made for winter.Marukyu Koyamaen Matcha French Toast in warm pistachio angl...
16/07/2026

The Green Affair x Pistachio Matcha
A pairing made for winter.

Marukyu Koyamaen Matcha French Toast in warm pistachio anglaise, topped with pistachio Chantilly and fresh raspberry. Served alongside hot Pistachio Matcha.

Cooler days. New flavours.📍MUSK - 108 Macquarie St, Teneriffe
15/07/2026

Cooler days. New flavours.

📍MUSK - 108 Macquarie St, Teneriffe

11/07/2026

💚YUGEN MATCHA💚 Rich umami, gentle sweetness, and an incredibly smooth finish.

Would you stir it or watch it a little longer? 👀

📍MUSK - 108 Macquarie St, Teneriffe

❄️ Winter Hours Are Here ❄️Sleep in a little longer… we’ll be here when you’re ready ☕️😉Monday – Friday☕ Cafe: 6:30am – ...
18/06/2026

❄️ Winter Hours Are Here ❄️

Sleep in a little longer… we’ll be here when you’re ready ☕️😉

Monday – Friday
☕ Cafe: 6:30am – 2:30pm
🍽 Kitchen: 7:00am – 2:00pm

Saturday – Sunday
☕ Cafe: 7:00am – 2:30pm
🍽 Kitchen: 7:00am – 2:00pm

And that’s not all… 👀

We’ve also been working on a new menu, with some exciting new dishes and drinks coming soon. Stay tuned! ✨

28/05/2026

Biscoff Cream Latte - coffee, but make it Biscoff.
Layer by layer.

📍Musk - 108 Macquarie St, Teneriffe

WEEKEND UPDATE ☕️Limited weekend bookings are now available!Walk-ins are still welcome, but wait times can be up to 1 ho...
17/05/2026

WEEKEND UPDATE ☕️

Limited weekend bookings are now available!
Walk-ins are still welcome, but wait times can be up to 1 hour during peak times 🫠

Please be patient with us if you’re planning to visit on the weekend 🥹
Our team is working incredibly hard to keep up with the demand while still trying to give everyone the best experience possible.

If you want a more chill visit (and less waiting 👀), we highly recommend coming on a weekday instead 🤍

Thank you for all the love and support recently — we honestly didn’t expect things to blow up like this 😭🫶🏼

Quick heads up for Labor Day👇We’ll be walk-ins only and expecting another busy day.If you’re planning to come by, there ...
03/05/2026

Quick heads up for Labor Day👇

We’ll be walk-ins only and expecting another busy day.

If you’re planning to come by, there may be a bit of a wait for a table — but we’ve just introduced a waitlist system to make things easier. Simply go to the counter and leave your contact email, and we’ll let you know as soon as your table is ready.

Really appreciate everyone’s patience and support while we navigate these busy days — see you tomorrow ❤️

We’re honestly blown away by the response to our -86° Dirty Coffee 🤍Just a quick note — we’re still a small, new cafe fi...
01/05/2026

We’re honestly blown away by the response to our -86° Dirty Coffee 🤍

Just a quick note — we’re still a small, new cafe finding our feet, so our capacity is limited.

• -86° Dirty Coffee: needs to be booked ahead — otherwise it’s very likely we’ll be sold out
• Popular items may also sell out by midday
• Weekends: we don’t take bookings

We’re doing our best with a small kitchen, and truly appreciate your patience while we grow 🤍

We honestly didn’t expect this… 🤍Since launching our -86° Dirty Coffee last Friday, the response has been incredible! Th...
01/05/2026

We honestly didn’t expect this… 🤍

Since launching our -86° Dirty Coffee last Friday, the response has been incredible! Thank you to everyone who’s shown up, supported us, and shared the love.

As a 6-week-old café, we’re still finding our rhythm. We’re building something we truly believe in — from specialty coffee and ceremonial matcha to our signature drinks and refined food menu. But with a small kitchen and a growing team, our capacity is naturally limited for now.

A few things to keep in mind:
• Some food items may sell out by midday
• Our -86° Dirty Coffee is made with a special milk that takes time — and we can only produce a limited amount each day

To avoid missing out, we highly recommend making a booking. We’ll always do our best to prioritise and accommodate your requests.

We appreciate your patience while we grow and improve. This is just the beginning for us — and we’re so glad you’re part of the journey 🤍

The Viral Melb Craze hits Brisbane! Negative 86 Degrees Dirty Coffee! Get your dirty on! https://muskcafeandbar.com.au/d...
24/04/2026

The Viral Melb Craze hits Brisbane! Negative 86 Degrees Dirty Coffee! Get your dirty on! https://muskcafeandbar.com.au/dirty-coffee-brisbane

108 Macquarie St Teneriffe

Specialty coffee, all-day brunch, ceremonial-grade matcha, and Glenadore Estate wines in Teneriffe, Brisbane.

Open as usual this Anzac Day.7am to 2pm. Kitchen closes at 1:30pm. 📍MUSK - 108 Macquarie St, Teneriffe
22/04/2026

Open as usual this Anzac Day.

7am to 2pm. Kitchen closes at 1:30pm.

📍MUSK - 108 Macquarie St, Teneriffe

-86°C Dirty. Now in Brisbane.Hot ristretto over ultra-cold milk.Do not stir.The layers are the experience.Limited daily....
22/04/2026

-86°C Dirty. Now in Brisbane.

Hot ristretto over ultra-cold milk.

Do not stir.
The layers are the experience.

Limited daily.

📍MUSK - 108 Macquarie St, Teneriffe
📷

Raspberry Mont Blanc.Only at Musk.Launching this Friday.
21/04/2026

Raspberry Mont Blanc.

Only at Musk.

Launching this Friday.

Yes it looks this good! 108 Macquarie St Teneriffe! Get in now!
09/04/2026

Yes it looks this good! 108 Macquarie St Teneriffe! Get in now!

Drop in this week, if you're new claim your free coffee on us!- Please drop in this week and have a coffee on us! We are...
29/03/2026

Drop in this week, if you're new claim your free coffee on us!- Please drop in this week and have a coffee on us! We are also open all easter!

Specialty coffee, all-day brunch, ceremonial-grade matcha, and Glenadore Estate wines in Teneriffe, Brisbane.

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What people say

Musk Cafe and Bar, located on Railway Terrace in Brisbane, is a must-visit spot for anyone looking for a unique and memorable dining experience. This cafe and cocktail bar offers industry beans speciality coffee, delicious brunches that are Insta-worthy, and an impressive selection of cocktails, wines, beer, and cheese boards.

Despite facing some setbacks due to the recent COVID situation and a fire that caused them to temporarily close their doors, the Musk team has remained resilient and dedicated to providing their customers with exceptional service. They even posted on social media looking for an eccentric individual to join their team and help create an awesome vibe for customers.

One of the highlights of Musk Cafe and Bar is their impressive selection of whiskies, including the Suntory Hibiki 17 Year Old Blended Japanese Whisky which boasts a nose of peach, apricot, melon, rose, lily, lemon leaf. On the palate is Toffee, black cherry, vanilla, and Mizunara (Japanese oak). The finish is sweet with a fruity lychee aftertaste.

Located directly opposite Milton train station on railway terrace makes it easily accessible for everyone. Overall Musk Cafe and Bar offers a unique atmosphere with great food options that will leave you wanting more!