sokobrisbane

sokobrisbane Welcome to sokobrisbane, a Peruvian Japanese rooftop restaurant located on Symes Street. With an 18+ venue, this establishment offers an unexpected culinary experience that combines the flavors of Peru and Japan. Indulge in their Karaage Chicken Bao Buns, featuring soy chicken karaage, spicy mayo, pickles, iceberg lettuce, and shichimi togarashi. From secret Sunday jungle lunches with bottomless beverage packages to Sabi Sundays with house DJs, bongo players, and Latin dancers, sokobrisbane promises a vibrant and immersive dining experience. Don't miss their extensive selection of over 40+ pisco sours, paying homage to Peru's history and culinary ingenuity. Join them on the rooftop for delicious food and lively entertainment provided by DJs and Manko the Macaw. Book your table now through their website or by sending them a message. Welcome to the jungle!

Recent social media posts

26/06/2026

By the time the city starts winding down, Soko is just getting comfortable.⁠

Tables full, music lifting, drinks circling and the terrace carrying the night somewhere better.

25/06/2026

Forbidden Brunch starts politely but it rarely stays that way.⁠

Inside the jungle, three hours of shared Peruvian-Japanese dishes, flowing drinks and Saturday energy take over the room before you’ve even thought about what’s next.⁠

Every Saturday | 12pm–3pm⁠
Book your table before the jungle fills, link in bio.

Thursday is your excuse to make dinner feel like an occasion.⁠⁠Shared plates, good drinks, city views and that early-wee...
24/06/2026

Thursday is your excuse to make dinner feel like an occasion.⁠

Shared plates, good drinks, city views and that early-weekend feeling that only gets better after the first round arrives.

20/06/2026

The weekend has a different accent up here.⁠

A little louder. A little warmer. DJs in the background, drinks moving through the room and the rooftop slowly filling with people who had the same idea as you.

Consider this your Saturday warning.⁠⁠By the time the first plates land and the drinks start circling, Forbidden Brunch ...
19/06/2026

Consider this your Saturday warning.⁠

By the time the first plates land and the drinks start circling, Forbidden Brunch has already decided the mood for the day.⁠

Three hours in the jungle. Food, drinks, and no real reason to be anywhere else.⁠

Every Saturday | 12pm–3pm⁠
From $99pp | Book now, link in bio.

Celebrations feel different up here.⁠⁠Birthdays, milestones, long lunches that turn into late drinks; Soko brings the fo...
18/06/2026

Celebrations feel different up here.⁠

Birthdays, milestones, long lunches that turn into late drinks; Soko brings the food, the view and the energy to make it feel like more than just a booking.

17/06/2026

CHÁNCA is made for tables that like to share.⁠

Eight courses of Japanese precision and Peruvian flavour, served inside the restaurant and designed for long lunches, early dinners and everything in between.⁠

Wed–Thu | 12pm–8pm | $59pp⁠
Fri–Sat | 12pm–6pm | $59pp⁠
Sunday | 12pm–8pm | $79pp including 2hr beverage package⁠

Bookings essential, link in bio.

Lunch looks better above the city.⁠⁠JOTO Business Lunch brings bold Japanese-Peruvian flavour to the middle of your day,...
15/06/2026

Lunch looks better above the city.⁠

JOTO Business Lunch brings bold Japanese-Peruvian flavour to the middle of your day, made for client catch-ups, team lunches or a reason to step away from the desk.⁠

Monday–Friday | 12pm–3pm⁠
Donburi $30pp | Bento $45pp⁠

Join us in the jungle, book now via the link in our bio.

10/06/2026

Cooler nights have their advantages.⁠

The heaters are on, the terrace is glowing, and the rooftop feels a little more inviting than usual. Add DJs, live entertainment and a table full of Peruvian-Japanese flavours, and winter suddenly doesn't seem so bad.

07/06/2026

Dark, rich and just a little unexpected.⁠

BRISA OSCURA blends Bumbu Rum, Luxardo Maraschino Cherry, sweet vermouth, Angostura Orange Bitters and soy sauce into something smooth, savoury and impossible to forget.⁠

Not your usual cocktail. Exactly the point.

The restaurant takes on a different energy when it's yours.⁠⁠From long-table celebrations to full venue experiences, Sok...
06/06/2026

The restaurant takes on a different energy when it's yours.⁠

From long-table celebrations to full venue experiences, Soko's indoor space was designed for nights that feel immersive, elevated and anything but ordinary.⁠

Get in touch with our events team via the link in our bio. ⁠
Special thanks to .seat⁠
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Address

7 Symes Street, Fortitude Valley
Brisbane, QLD
4006

To get to Symes Street in Brisbane, you have a few options for public transport and driving/parking:

Public Transport:
1. Bus: From the city center, you can catch bus number 199 from Adelaide Street Stop 40. Get off at the stop on Ipswich Road near Annerley Road. From there, it's a short walk to Symes Street.

2. Train: Take any train that stops at Dutton Park Station. From the station, it's about a 10-minute walk to Symes Street.

Driving/Parking:
If you prefer to drive, here are some directions and parking options:

From the city center:
1. Head south on William Street.
2. Continue onto Annerley Road.
3. Turn right onto Ipswich Road.
4. Take the second left onto Symes Street.

Parking options:
- There is limited street parking available on Symes Street and surrounding streets. However, please check for any parking restrictions or time limits before leaving your vehicle.
- Alternatively, there may be paid parking facilities nearby such as multi-story car parks or parking lots in the vicinity of Ipswich Road or Annerley Road.

Please note that these directions are provided for general reference and it's always recommended to double-check with current traffic conditions and any road closures before starting your journey.

Opening Hours

Monday 12pm - 4pm
Tuesday 12pm - 4pm
Wednesday 12pm - 10pm
Thursday 11pm - 10pm
Friday 11am - 11:59pm
Saturday 11am - 11:59pm
Sunday 11am - 11pm

Alerts

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What people say

sokobrisbane, located on Symes Street in Brisbane, is a Peruvian Japanese rooftop restaurant that promises to deliver an unexpected and unforgettable dining experience. With its vibrant and exotic atmosphere, this 18+ venue is a hidden gem in the heart of the city.

One of the standout dishes at sokobrisbane is their Karaage Chicken Bao Buns. These mouthwatering buns feature soy chicken karaage, spicy mayo, pickles, iceberg lettuce, and shichimi togarashi. The combination of flavors and textures creates a truly delightful culinary experience.

The restaurant's social media posts give us a glimpse into the unique offerings at sokobrisbane. From their nighttime ambiance that comes alive under the cover of night to their secret Sunday jungle lunch with a bottomless beverage package and sharing banquet fit for royalty, there is always something exciting happening at this establishment.

Head Chef David ensures that each dish receives the attention it deserves, guaranteeing a high-quality dining experience for every guest. And let's not forget about their impressive selection of over 40+ pisco sours. These iconic cocktails reflect Peru's rich history and culinary ingenuity.

With DJs spinning tunes from noon onwards and special appearances by Manko the Macaw and bongo players, sokobrisbane offers more than just great food; it provides an immersive entertainment experience as well.

To make a reservation at sokobrisbane, simply head to the link in their bio or send them a message. So why wait? Step into the jungle and let sokobrisbane transport you to a world of culinary wonder.

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