Recent social media posts
26/10/2026
Another new one for summer ☀️
Sous Chef Bhaskar takes us through our new Butternut & King Oyster Mushroom - a dish bringing together smoky, crispy, creamy and a little bit of heat.
Made for warm days, long lunches and ordering a few plates for the table.
Now on the summer menu at Melrose.
25/10/2026
Group chat approved.
23/10/2026
Meet Bhaskar, our Sous Chef - with a creation of his own.
Our new prawn dish is one of Bhaskar’s additions to the summer menu, inspired by flavours and ideas he’s picked up along the way.
Now available on our summer menu.
18/10/2026
Straight from the chef himself.
Head Chef Trent talks us through one of his newest additions to the Melrose summer menu - our MB 9+ Wagyu Rump.
Charcoal-grilled Wagyu, fermented chilli glaze, green papaya & herb salad, smoked sticky rice crumble, coriander oil and crispy garlic.
Come try Trent’s latest creation for yourself 🌶️
12/10/2026
Summer came early, so we thought the menu should too☀️
The heat is officially here and so is our brand new Summer Menu - fresh flavours, new dishes and plenty of reasons to settle in for a long lunch (or stay well into the evening).
Consider this your first little taste 👀
11/10/2026
Current obsession? The Flamin’ Galah 🍸
Sweet, refreshing and finished with just the right amount of chilli. If you’re only ordering one cocktail... make it this one.
09/10/2026
Meet Ketan, one of the faces behind the food at Melrose.
You’ll find him in the kitchen, keeping things moving and the good food coming. Say hello to Ketan 👋
07/10/2026
What’s catching your eye? 🍸
05/10/2026
Word on the street ...
And honestly, we couldn’t be more grateful.
Thank you to everyone who’s visited, shared a meal, enjoyed a cocktail on the rooftop and taken the time to leave us a review. We love reading every single one.
See you upstairs. ❤️
04/10/2026
If there’s roti on the table, you know it’s going to be a good time.
Tear it, share it, fight over the last piece. We won’t judge.
02/10/2026
A little kitchen introduction 👋 Meet Ebru, one of our chefs at Melrose.
One of the friendly faces behind the scenes, cooking up all the good stuff you see coming out of the Melrose kitchen.
30/09/2026
When in doubt, order the Bao.
One of those table favourites that works with just about everything - especially a few cocktails and an afternoon on the rooftop
28/09/2026
Sunday lunch, with no plans to leave early 🥂
Settle in for a Melrose shared feast, 2 hours of bottomless bubbles, w**e, l***r + spritz, and live music by Russ Walker on the rooftop.
$85pp | Doors open from 12pm | Live music 1–4pm
The group chat can stop looking for Sunday plans.
Bookings required, link in bio 🎟️
27/09/2026
A little something sweet never hurts.
Because there’s always room for dessert at Melrose.
Address
Upstairs, Level 1 37 Oxford Street Bulimba
Brisbane, QLD
4171
To reach Oxford Street in Bulimba, Brisbane, there are several options for both public transport and driving/parking:
Public Transport:
1. Bus: From the city center, you can take bus number 230 or 235 from Adelaide Street Stop 41 (near Queen Street Mall) towards Bulimba. Get off at the Oxford Street at Riding Road stop, which is right on Oxford Street.
2. CityCat Ferry: Another scenic option is to take the CityCat ferry from various locations along the Brisbane River. Disembark at the Bulimba Ferry Terminal and walk a short distance to reach Oxford Street.
Driving/Parking:
1. From the city center: Head east on Ann Street and continue onto Wynnum Road. Follow Wynnum Road until you reach Oxford Street in Bulimba.
2. Parking: There are several parking options available along Oxford Street, including street parking and nearby parking lots. Look for designated parking areas or follow signage for available parking spaces.
Please note that these directions are provided for general guidance and it's always recommended to check for any road closures or public transport updates before your journey.
Opening Hours
| Tuesday |
5pm - 9pm |
| Wednesday |
12pm - 3pm |
|
5pm - 9pm |
| Thursday |
12pm - 3pm |
|
5pm - 9pm |
| Friday |
12pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 5pm |
Alerts
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What people say
Melrose Restaurant & Rooftop Bar - Bulimba, located on Oxford Street in Brisbane, is a hidden gem that offers a unique dining experience. With its pan-Asian cuisine inspired by South-east Asia and perfectly crafted cocktails, Melrose is the perfect place to escape the ordinary.
The restaurant's winter menu has recently been released, offering a tantalizing array of dishes that are sure to satisfy any palate. From their in-house made baos to their delectable edamame beans, Melrose knows how to create a memorable dining experience. And if you visit between Friday and Sunday from 12pm to 5pm, you can indulge in their Bao & Bubbles special for only $25!
But it's not just the food that sets Melrose apart. The rooftop bar provides a stunning setting under the stars, where you can enjoy high-end dining accompanied by an impressive collection of fresh and exotic cocktails. The artistry of mixology shines through in every sip, with drinks like the Caramello Espresso combining vodka, coffee liqueur, caramel liqueur, and espresso for a truly unforgettable taste sensation.
The team at Melrose Restaurant & Rooftop Bar - Bulimba are dedicated to providing exceptional service and creating a welcoming atmosphere for all guests. Whether you're planning a function or simply looking for a memorable night out, they will ensure your event is one to remember.
So why not escape the ordinary and treat yourself to an extraordinary dining experience at Melrose Restaurant & Rooftop Bar - Bulimba? With its delicious pan-Asian cuisine, expertly crafted cocktails, and warm hospitality, it's the perfect place to relax and indulge in the heart of Bulimba.