Recent social media posts
11/09/2026
Happy Friday from FigJam! ☀️
There’s no better way to end the week than with some lovely words from our customers.
We’ve been receiving some wonderful feedback lately, and hearing that the food was delicious, plentiful and enjoyed by the whole team is exactly what we love to hear. 💛
A big thank you to everyone who chose FigJam & Co for their meetings, office events and celebrations this week.
Good food, happy teams, and another week wrapped up. Have a wonderful weekend!
10/09/2026
Big things are brewing at Seven Emu Station… 🌿🎙️
FigJam Collections’ Jacob Davidson recently joined ABC’s NT Country Hour to chat about what’s next for Kulbanyi Tea, from the upcoming harvest and plans for on Country processing to growing opportunities in Australia and overseas.
🎙️ Want to hear the full story?
Head to What’s New on the FigJam Collections website to listen to Jacob’s interview on ABC’s NT Country Hour, from 1:17 in the episode.
09/09/2026
A new Kulbanyi Tea harvest is just around the corner 🌿
October marks harvest season at Seven Emu Station, and this year is an exciting one. With new machinery joining the harvest, the process is becoming more efficient as our partnership between Seven Emu Station and Figjam Collections continues to grow.
As we get ready for the new season, it’s time to make room for the next harvest.
So, we’re clearing our current Kulbanyi Tea stock at some seriously special prices 👀
50g Kulbanyi Tea Tin
$70 → $15
Kulbanyi Tea Bags
10 for $12
20 for $20
100 for $80
If you’ve been wanting to try Kulbanyi Tea but haven’t yet, this is your chance. And for our Kulbanyi Tea fans, it might be time to stock up! 🌿
Wild harvested at Seven Emu Station in the Northern Territory, Kulbanyi Tea is naturally caffeine free and brings a uniquely Australian native flavour to every cup.
Available while stocks last.
08/09/2026
Did you know Figjam & Co does conference catering? 👀
From morning tea and lunch through to all day conferences, we can take care of more than just the food.
Need an extra pair of hands on the day? Our experienced catering staff can help manage the service, keep food and drinks topped up throughout the day, and take care of the clean up afterwards.
Whether you need platters, individual catering boxes, a buffet or full service event support, we can tailor the catering to suit your conference.
You focus on the conference. We’ll take care of the catering.
Planning an upcoming conference? Get in touch with our team to start planning!
07/09/2026
September is here, and the warmer weather is starting to roll in ☀️
With Indigenous Business Month coming up this October, now is a great time to start planning your workplace meetings, events and celebrations.
If you’re looking to support an Indigenous-owned business this October, let Figjam & Co take care of the catering!
And there’s an extra reason to get organised early 👀
Place your order during September and enjoy 40–50% off selected Figjam favourites, including our Kangaroo Sausage Rolls, Bush Jam Drops and Ribbon Sandwiches.
Book ahead for Indigenous Business Month, support Indigenous business, and make the most of our September specials while they last✨
03/09/2026
Look up, Brisbane! 👀✈️
Riverfire is almost here, and tomorrow the RAAF F/A-18F Super Hornets will be taking to the skies over Brisbane C*D for their rehearsal flyover.
Keep an eye on the sky around 12:30pm this Friday 4 September. You might just catch them on your lunch break!
A little taste of what’s to come this Riverfire weekend 🎆
01/09/2026
📚🖤❤️💛 Indigenous Literacy Week
Today is a reminder to listen, learn and celebrate the richness of Aboriginal and Torres Strait Islander stories, languages and cultures.
Get out there, support Indigenous-led foundations and organisations, buy a book by an Indigenous author, and take the time to read, learn and understand more.
Every story we share and every step we take towards greater understanding matters. ❤️💛🖤
Read more. Learn more. Support more.
31/08/2026
Indigenous Literacy Day is coming up on Wednesday, 2 September 📚
This year’s theme, Country Is Our Teacher, celebrates First Nations stories, languages, cultures and the knowledge shared through connection to Country.
Join us in supporting the Indigenous Literacy Foundation and the important work they do with remote Aboriginal and Torres Strait Islander Communities across Australia.
There are plenty of ways to get involved. Register for Indigenous Literacy Day, discover First Nations stories, or support the Indigenous Literacy Foundation✏️
28/08/2026
Give your oysters a native twist with our Davidson Plum Ponzu 🦪✨
Bright, tangy and full of flavour, it’s an easy way to take your fresh oysters up a notch.
And with Riverfire coming up, why not add it to the table and enjoy something a little special while Brisbane lights up the sky? 🎆
A splash of Davidson Plum Ponzu might just be your new favourite way to enjoy oysters.
australiannativefoods
27/08/2026
A first taste of what’s coming this Spring/Summer ☀️
We’re freshening up the FigJam menu for the warmer months, starting with something new to sip on.
Bobby and SABA are joining the FigJam line-up from Tuesday 1 September, bringing refreshing bubbly options and feel-good flavours to your next meeting, event or celebration.🫧
And this is just the beginning...! More from our new Spring/Summer Menu is coming soon 👀
26/08/2026
Something new is coming with this year’s harvest 🌿
Harvest season is approaching at Seven Emu Station, and with it comes a new way to experience Kulbanyi Tea.
Our Signature Original Kulbanyi Tea will soon be available in a new 7 tea bag box, offering an easy way to discover the tea, the Country it comes from and the story behind every cup.
Wild harvested at Seven Emu Station in the Northern Territory and made in Australia.
We’re looking forward to sharing this year’s harvest with you!
24/08/2026
Give your oysters a native twist with our Davidson Plum Ponzu 🦪✨
Bright, tangy and full of flavour, it’s an easy way to take your fresh oysters up a notch.
And with Riverfire coming up, why not add it to the table and enjoy something a little special while Brisbane lights up the sky? 🎆
A splash of Davidson Plum Ponzu might just be your new favourite way to enjoy oysters.
24/08/2026
Our August Special just got even better! 🥪✨
Our Ribbon Sandwiches have officially joined the 50% OFF offer, alongside our Fruit Platters and Bush Tukka Biscuit Boxes.
Perfect for office meetings, team lunches, morning teas and upcoming events, and your event can be scheduled for a later date!
Order by next Monday at 5pm to receive 50% OFF.
New orders only. Get in before the offer wraps up!
21/08/2026
Spring is just around the corner 🌿
And with a new season comes something new from FigJam & Co.
We’re getting ready to welcome spring with a fresh catering line-up, bringing new flavours and seasonal inspiration to the table.
We can’t reveal too much just yet… but something new is blooming. 👀
Stay tuned! Our Spring Catering Menu is coming soon.
Address
Shop5/360 Logan Road, Stones Corner
Brisbane, QLD
4120
To reach the location at Shop 5/360 Logan Road in Brisbane using public transport, you can take a bus to the nearest bus stop and then walk to the destination. Alternatively, you can use a ride-sharing service or taxi to drop you off directly at the address.
If you prefer to drive, you can follow Logan Road until you reach the destination. There may be street parking available nearby or a parking lot in the vicinity where you can park your vehicle. Be mindful of any parking restrictions in the area.
Opening Hours
| Monday |
8am - 4pm |
| Tuesday |
8am - 4pm |
| Wednesday |
8am - 4pm |
| Thursday |
8am - 4pm |
| Friday |
8am - 4pm |
Alerts
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What people say
Figjam & Co, located at Shop5/360 Logan Road in Brisbane, is a hidden gem that offers naturally delicious catering and gourmet condiments filled with Australian native superfoods. As an Indigenous-owned and operated business, Figjam & Co takes pride in showcasing the rich flavors of Australian bush tukka through their creative offerings.
Their bush tukka grazing boxes are a unique and flavorful option for any event, providing a taste of the land with ingredients locally cultivated and harvested by First Nations people. The stand & yarn canapés are sure to impress with their innovative twist on traditional favorites, while the tasty snacks and sandwiches offer a satisfying bite for any occasion.
What sets Figjam & Co apart is their commitment to using more than 90% Australian ingredients in their products, supporting local farmers and producers while celebrating the diversity of Australian cuisine. Their gourmet condiments crafted with Australian native superfoods add an extra layer of flavor to any dish, making them a must-have for food enthusiasts looking to elevate their culinary experience.
Whether you're planning a corporate seminar, function, or event, Figjam & Co's catering services are sure to impress your guests with their unique and delicious offerings. With a focus on quality and authenticity, this second-generation Indigenous business brings a taste of Australia's rich culinary heritage to every plate they serve.
For those looking to support Indigenous businesses and savor the flavors of the land, Figjam & Co is a must-visit destination in Brisbane. Experience the magic of Australian bush tukka and native superfoods brought to life in every dish at this exceptional caterer located on Logan Road.
