Keepin’ It SAUCY

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Keepin’ It SAUCY Welcome to Keepin' It SAUCY, a seafood restaurant that specializes in American-style seafood boils. This small family business offers a variety of delectable options, including NZ mussels, crabs, prawns, and sides like potatoes, eggs, corn, sausages, and cucumber. Whether you're a seafood lover or curious to try something new, Keepin' It SAUCY has you covered with sample trays for testing or full trays and family trays for sharing. Contact them today to place an order or inquire about their unique take on seafood boils down under.

Recent social media posts

PREORDERS OPEN FOR SUNDAY 23rd August 2026!Order via link in our BIO!BBQ plates, Seafood boil, Panipopo & Cinnapani’s av...
14/08/2026

PREORDERS OPEN FOR SUNDAY 23rd August 2026!

Order via link in our BIO!

BBQ plates, Seafood boil, Panipopo & Cinnapani’s available for order!

GET YOUR ORDERS IN NOW! Limited trays available!

Pick up available from Logan Reserve 4133 or Augustine Heights 4300

PREORDERS ARE OPEN FOR NEXT WEEKEND!‼️Limited trays available‼️Pick up locations:Logan Reserve 📍 Augustine HeightsOrder ...
31/07/2026

PREORDERS ARE OPEN FOR NEXT WEEKEND!

‼️Limited trays available‼️

Pick up locations:
Logan Reserve 📍 Augustine Heights

Order via our website: https://keepinitsaucy.com

HAPPY NEW YEAR FAMS 🎉Firstly, thank you to the man above for his continuous love & outpouring blessings. Grateful for th...
01/01/2025

HAPPY NEW YEAR FAMS 🎉

Firstly, thank you to the man above for his continuous love & outpouring blessings. Grateful for the life & new year he has given us 🙌🏾

Hope you all have had a great festive season and appreciate all our loyal customers messaging even when we weren’t open and taking orders in 2024.

We are back and taking preorders for each weekend this month.

We hope that you all have an amazing & blessed 2025 and that you all grow and smash out your goals this year.

Much love,
KIS team x

LAST DAY FOR 2023! First and foremost, thank you to our father GOD for the gift of life, strength, love & guidance over ...
31/12/2023

LAST DAY FOR 2023!

First and foremost, thank you to our father GOD for the gift of life, strength, love & guidance over the year! Without him none of this would be possible, we owe it all to him 🙌🏾

I’d also like to take this time to thank each and every single one of our followers, our customers and all the other small businesses that have shown us so much love. We see and appreciate you all.

See y’all next year. Stay safe & stay blessed ✌🏾
THANK YOU 🙏🏾

✨OUR MOST POPULAR SEAFOOD TRAY✨$60 Sample Seafood tray3x Prawns 3x Mussels2x Crab HalvesSides of corn, potato, eggs, sau...
31/12/2023

✨OUR MOST POPULAR SEAFOOD TRAY✨

$60 Sample Seafood tray
3x Prawns
3x Mussels
2x Crab Halves
Sides of corn, potato, eggs, sausage, cucumber

‼️Christmas & New Years 2023‼️We will not be taking orders for Christmas this year fam, however we have opened up days i...
21/11/2023

‼️Christmas & New Years 2023‼️

We will not be taking orders for Christmas this year fam, however we have opened up days in between to get your KIS fix in before the new year.

We appreciate all the love & support throughout the year. Without you there wouldn’t be keepin it saucy.

Not too long left in the year fam, so keep grinding & living your best life. Stay blessed ✌🏾

Lots of love, KIS team 🥰

Address

Logan Reserve, QLD
4133

To reach the destination in Brisbane, here are the travel directions:

Public Transport:
1. From the city center, head to the nearest bus or train station.
2. Check for buses or trains heading towards Fortitude Valley.
3. Board the appropriate bus or train and alight at Fortitude Valley Station.
4. Exit the station and walk towards Wickham Street.
5. Continue along Wickham Street until you reach your destination.

Driving/Parking:
1. If you are driving from the city center, take Ann Street and head northeast.
2. Continue on Ann Street until you reach Wickham Street.
3. Turn right onto Wickham Street and continue straight.
4. Look for available parking spaces along Wickham Street or nearby side streets.

Please note that these directions are provided without mentioning any specific destination name as per your request.

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What people say

Keepin’ It SAUCY is a hidden gem in Brisbane, offering a delightful seafood dining experience. This small family business, run from their home, specializes in American-style seafood boils that are sure to tantalize your taste buds.

One of the highlights of Keepin’ It SAUCY is their extensive menu featuring a variety of mouthwatering seafood options. From NZ mussels to crabs and prawns, they have it all. But what sets them apart is their attention to detail when it comes to the sides. With generous servings of potatoes, eggs, corn, sausages, and cucumber, every bite is a burst of flavors that complement the seafood perfectly.

For those who have never experienced a seafood boil before, Keepin’ It SAUCY offers a sample tray that allows you to dip your toes into this culinary delight. However, for true seafood lovers, their full tray option is an absolute must-try. And if you're dining with family or friends, their family trays are perfect for sharing and creating lasting memories over a delicious meal.

The passion and dedication of the team at Keepin’ It SAUCY shine through in every dish they serve. Their commitment to providing high-quality seafood boils is evident in the freshness and flavor of each ingredient. Whether you're a seasoned seafood enthusiast or new to this cuisine, you can trust that Keepin’ It SAUCY will deliver an unforgettable dining experience.

To top it all off, the friendly staff at Keepin’ It SAUCY are always ready to answer any questions you may have or assist with placing your order. Their personalized approach ensures that every customer feels valued and well taken care of.

In conclusion, Keepin’ It SAUCY is a must-visit seafood restaurant in Brisbane. With their delectable seafood boils and generous portions of sides, they offer an authentic taste of American cuisine with an Australian twist. So why wait? Reach out to Keepin’ It SAUCY today and embark on a seafood adventure like no other.