What people say
morningafter. is a cafe located on Vulture Street in Brisbane, and it truly lives up to its reputation as the best cafe in the city. With their mouthwatering dishes and inviting atmosphere, morningafter. is a must-visit for anyone looking for a delightful dining experience.
One of their standout dishes is the squid ink spaghetti with prawns, garlic, chilli, basil, heirloom tomato, white wine, parmesan, and bottarga. This flavorful combination is sure to satisfy any pasta lover's cravings. The presentation of this dish is also worth mentioning as it looks absolutely stunning in the photo shared on social media.
Another dish that caught our attention is the dry egg noodle with roasted porchetta, chilli & soy caramel, bean sprouts, mint, coriander, spring onion, and crushed peanuts. The chef at morningafter. certainly knows how to create a harmonious blend of flavors and textures that will leave you wanting more.
For those who prefer a hearty breakfast option, morningafter. offers a spicy honey glazed smoked bacon with scrambled eggs, cheesy potato hash cake, and onion & mustard chutney. This dish is packed with bold flavors and will surely kickstart your day on a delicious note.
Apart from their delectable food offerings, morningafter. also takes pride in their excellent coffee selection. They serve some of the best ice lattes in town with multiple blends or singles to cater to every flavor preference.
The ambiance at morningafter. is warm and welcoming, making it an ideal spot to enjoy a leisurely meal or catch up with friends over brunch. The staff members are friendly and attentive, ensuring that your dining experience is nothing short of exceptional.
Whether you're craving a simple breakfast or an indulgent lunch option like squid ink spaghetti or dry egg noodles, morningafter. has something for everyone. Their commitment to quality ingredients and innovative flavors sets them apart from other cafes in Brisbane. So, make sure to add morningafter. to your list of must-visit cafes and prepare yourself for a delightful culinary journey.