Byblos Byblos is a Lebanese restaurant located on Hercules Street in Portside Wharf. Established in 2005, the restaurant has been serving up lavish Lebanese cuisine to hungry diners ever since. Guests can enjoy a magical cocktail list and live entertainment riverside from 2pm while dining on delicious cocktails and authentic Lebanese dishes. Cosy up along the river with your nearest and dearest for the ultimate weekend vibe while soaking up gorgeous riverside views without fighting the winter chills. Book your table via their website today!
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Recent social media posts

Blending sea & spices: Ora king salmon tarator. Baked with tahini yogurt & walnuts.
25/06/2026

Blending sea & spices: Ora king salmon tarator. Baked with tahini yogurt & walnuts.

Our number one recommendation, always. Rakakat Jibneh - Lightly fried filo pasties filled with mozzarella, feta, parsley...
21/06/2026

Our number one recommendation, always. Rakakat Jibneh - Lightly fried filo pasties filled with mozzarella, feta, parsley, onion.

Our number one recommendation, always. Rakakat Jibneh - Lightly fried filo pastries filled with mozzarella, feta, parsle...
21/06/2026

Our number one recommendation, always. Rakakat Jibneh - Lightly fried filo pastries filled with mozzarella, feta, parsley, onion.

MockMelon; Cucumber, Raspberry, Green Chilli, Agave - Lime.  Alcohol free, but no less fun!
19/06/2026

MockMelon; Cucumber, Raspberry, Green Chilli, Agave - Lime. Alcohol free, but no less fun!

The contors of our spaces creating golden rockforms and a Mediterranean immersion.
17/06/2026

The contors of our spaces creating golden rockforms and a Mediterranean immersion.

Discover cocktails for every taste at Byblos. Bring some friends, try them all.
15/06/2026

Discover cocktails for every taste at Byblos. Bring some friends, try them all.

Shish tawook; marinated chicken tenderlion with garlic toum & flatbread.
14/06/2026

Shish tawook; marinated chicken tenderlion with garlic toum & flatbread.

Full tables, dishes with colour, that Byblos.
09/06/2026

Full tables, dishes with colour, that Byblos.

The only place to be at golden hour.
07/06/2026

The only place to be at golden hour.

Address

39 Hercules Street Portside Wharf
Brisbane, QLD
4007

To get to Hercules Street Portside Wharf in Brisbane, take public transportation by using the CityCat ferry and disembarking at the Bretts Wharf Ferry Terminal. Alternatively, if you prefer to drive, you can access the wharf via Kingsford Smith Drive and turn onto Hercules Street. Parking options are available on-site as well as on nearby streets and public car parks.

Opening Hours

Tuesday 11:30am - 10:30pm
Wednesday 11:30am - 11:30pm
Thursday 11:30am - 11:30pm
Friday 11:30am - 11:30pm
Saturday 11:30am - 11pm
Sunday 11:30am - 11:30pm

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What people say

Byblos is a must-visit bar and Lebanese restaurant located in the heart of Brisbane's Portside Wharf. With its origins dating back to 2005, Byblos has become a popular destination for those seeking delicious Mediterranean cuisine. The restaurant offers an extensive menu that includes small pan-fried chicken wings sauteed in garlic butter, lemon juice and coriander, which are sure to tantalize your taste buds. Additionally, their tabouleh is a refreshing and zesty dish that perfectly complements any meal. Byblos also hosts a signature Sunday session every week from 3-6 pm on the Riverside Boardwalk, where guests can enjoy cocktails, live entertainment and lavish Mediterranean food while staying warm with outdoor heaters. Don't miss out on this fantastic experience - book now via their website!

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