Recent social media posts
19/04/2026
Not quite the soft launch we were considering. for the new family business that we are opening late May, next to Oh Boy: S A N C H O taqueria & tequileria
If the thieves who trampled our new quiet cactus garden last night, would consider bringing back our plants, we would be ever so grateful.
S A N C H O is the eatery we are setting up to pay homage to my father, who moved from Missouri to New Mexico as a 10 year old. He’s been gone for 17 years now, so we are well overdue to share his & our love of New Mexican and Mexican food with you soon.
These are our first non-paying guests:
13/03/2026
Our booking system was down but it’s all back up and running. 😊
25/01/2026
Sunday spritzing
22/01/2026
Plating up our Satay Roast Pumpkin Curry w sesame, crispy chickpeas & fresh chilli
20/01/2026
Pad See Ew for your Tuesday evening
18/01/2026
Our house made Prawn, Scallop & Ginger Wontons w chilli coconut butter never fail
09/01/2026
A round of Spicy Margaritas because there are worse ways to welcome the weekend
08/01/2026
Wok tossed garlicky green beans w ginger, to have here to go
06/01/2026
Talk about a table staple… MALAYSIAN FRIED RICE w free range egg, garlic, carrot, baby corn, bok choy, soy sauce, spicy
paste, shallots
04/01/2026
A chilled glass for your Sunday afternoon. Whether you’re choosing orange, white, rose or red, the choice yours
03/01/2026
The crowd pleaser… MYO Bao Buns
(red dragon fried chicken, crispy pork or crispy mushroom)
Address
264 Stafford Road
Stafford, QLD
4053
To get to the location on Stafford Road in Brisbane, you can take the bus or train and get off at the nearest station. From there, it's a short walk to the destination. Alternatively, if you're driving, there are several parking options available nearby.
Alerts
Be the first to know and let us send you an email when Oh Boy Bok Choy posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Oh Boy Bok Choy:
What people say
Oh Boy Bok Choy is a South-East Asian restaurant and bar located on Stafford Road in Brisbane. The restaurant has become a popular destination for foodies who are looking for mouthwatering creations that will delight their taste buds. The menu features a variety of dishes that are sure to satisfy any craving, including the MYO bao buns with pork, chicken or mushroom served with pickled cucumber salad, chilli jam & yuzu mayo.
One of the standout dishes at Oh Boy Bok Choy is their prawn toast with yuzu mayo, which many customers have claimed to be the best in Brisbane. The restaurant's building, menu, and name are playful and not strictly authentic to only one culture, making it a unique dining experience.
The staff at Oh Boy Bok Choy are also exceptional, with Georgia being one of the standout members of the team. She is known for her welcoming and warm smile that makes guests feel right at home.
Whether you're in the mood for BBQ'd charcoal chicken with tamarind and lemongrass glaze or alcohol-free Lyre's Absinthe with liquorice, anise, mint, cucumber, soda lemon, Oh Boy Bok Choy has something for everyone. Plus, they're open seven nights a week so you can satisfy your cravings any night of the week!
