Lane's BBQ Australia

Lane's BBQ Australia Lane's BBQ Australia is a local business that serves as the Australian distributor for the original Lane's BBQ sauce and seasonings, known for their exceptional quality and flavor. Located on Ellerslie Road, this business offers a range of products that cater to BBQ enthusiasts looking to enhance their grilling experience.

Recent social media posts

05/11/2026

Sweet, savoury and too good in every bite. You've got to try our Magic Waffle Burger, especially as it's too easy to make.

Ingredients:
Lane's Magic Dust
Lane's Kinda Sweet
2x Sweet Waffles
250g Pork Mince
Pickled Jalapeños
Pickled Red Onions
Mayonaise

Method:
1. Roll mince into 125g balls
2. Smash the ball into a hot plate or BBQ and season with Magic Dust
3. Toast Sweet Waffles in the air fryer or toaster
4. Build your burger
5. Enjoy

Do you reckon this might be the most controversial BBQ dish out there? These Hot Honey Spam Bites are seriously good. Yo...
04/11/2026

Do you reckon this might be the most controversial BBQ dish out there? These Hot Honey Spam Bites are seriously good. You've got the sweetness from the hot honey, the rich savoury flavour of SPG-seasoned Spam, and a crispy finish that just works.

Go on, give them a try: https://www.lanesbbq.com.au/blogs/recipe/spg-hot-honey-spam-bites

Sweet, Savoury, and Sizzling our pork lollipops are the ultimate treat you didn’t know you needed.  Plus, you only need ...
02/11/2026

Sweet, Savoury, and Sizzling our pork lollipops are the ultimate treat you didn’t know you needed. Plus, you only need 5 simple things to make them!

Ingredients
Lane’s Island Dust
Lane’s Pineapple Chipotle
1⅝ kg Pork Belly
Brown Sugar
Butter

Directions
Remove rind from pork belly and dry thoroughly.
Place pork rind in air fryer /oven covered in salt at 200c for 45 minutes or until bubbly.
Season pork belly and roll into a log.
Place skewers through belly and cut into lollipops, seasoning the outside of the pork.
Place in a preheated smoker or oven at 300f/148c for 2 hours or until rub is sticking to the meat.
Place in a tray with butter, pineapple chipotle and brown sugar, covered and back into the smoker for a further 1-2 hours or until pork belly probes like soft butter (usually this is around 208f/98c
Take your pork crackle and crush into a dust and sprinkle on top of the pork lollipop.
Enjoy

Sometimes a sandwich just isn't enough. We've taken the classic BLT and given it the upgrade it deserves with a juicy st...
01/11/2026

Sometimes a sandwich just isn't enough. We've taken the classic BLT and given it the upgrade it deserves with a juicy steak seasoned with Prime, layered with crispy bacon, fresh lettuce, tomato, and all the good stuff.

Check out the full recipe here: https://www.lanesbbq.com.au/blogs/recipe/steak-blt

Simple, quick, and seriously rewarding. Just 20 minutes prep + 10 minutes cooking and you’ve got a proper feed sorted.Wh...
30/10/2026

Simple, quick, and seriously rewarding. Just 20 minutes prep + 10 minutes cooking and you’ve got a proper feed sorted.

What you’ll need:
Lane’s SPG Seasoning
Lane’s Southbound Sauce
500g ribeye, striploin, or rump
1 large onion, diced
1–2 tbsp olive oil
Provolone or mozzarella, grated
Cooked rice, to serve

How to make it:
1) Place the steak in the freezer for 10 minutes to firm up slightly. This makes it easier to slice.
2) Remove from the freezer and slice the steak as thin as possible, cutting against the grain.
3) Heat a large pan over high heat with olive oil.
4) Add the sliced steak and cook for 1–2 minutes, letting it sear.
5) Add the diced onion and continue cooking, stirring occasionally.
6) Season generously with Lane’s SPG.
7) Cook for a few more minutes until the steak is nicely browned and the onion is soft.
8 ) Turn off the heat and immediately grate provolone or mozzarella over the top, allowing it to melt through the steak.
9) Serve hot alongside rice and finish with Lane’s South Bound Sauce.

Simple. Quick. Hard to beat.

29/10/2026

Crispy, juicy, and ridiculously easy.

This Kamado Baked Salmon with Everything Toasted Bagel Seasoning is proof that a great dinner doesn't need to be complicated.

Perfectly cooked salmon, roasted broccolini added straight to the baking dish, and creamy mashed potatoes on the side. Simple ingredients, big flavour, and all on the table in under an hour.

Ingredients
Everything Toasted Bagel
4 x Salmon pieces, skin off
6 x large potatoes
1 x bunch broccolini
80 g Butter
Milk
Olive oil

Directions
Preheat Kamado to 180c
On a baking tray, lay salmon on tray, brushing with olive oil.
Season salmon with Lane’s Everything Toasted Bagel.
Place salmon and broccolini in the Kamado and bake for 25 minutes.
While the fish is cooking, cut the potatoes into quarters and boil in salted water.
Once the potatoes are done, drain the water and mash, adding milk and butter. Mixing vigorously.
Serve all together.

We've been asked for this more times than we can count over the past year...The Lane's x Alpha Blokes favourites are no ...
27/10/2026

We've been asked for this more times than we can count over the past year...

The Lane's x Alpha Blokes favourites are no longer just a limited edition drop. Italian Stallion, Red Dirt, ABC and Daddy's Dust are now available through stockists right across the country.

So if you missed out the first time around, or you've been stretching out that last bottle hoping it wouldn't run out, now's your chance.

Swipe through to find a stockist near you and get your hands on them.

Address

3/24-26 Ellerslie Road
Meadowbrook, QLD
4131

**Travel Directions to Ellerslie Road, Meadowbrook**

**By Public Transport:**
1. **Train:** Take a train to the nearest station, which is Loganlea Station. From there, exit the station and head east on Station Road.
2. **Bus:** Catch a bus that services the area; check local routes for options that stop near Ellerslie Road.
3. **Walking:** If you prefer walking from Loganlea Station, it’s approximately a 20-minute walk to your destination.

**By Car:**
1. **From Brisbane CBD:** Head south on the M3 (Pacific Motorway). Take exit 24 for Logan Motorway towards Ipswich/Loganholme. Merge onto Logan Motorway and take exit 29 for Meadowbrook.
2. **From Gold Coast:** Take the M1 northbound and merge onto the Logan Motorway via exit 38 toward Ipswich/Loganholme. Follow signs for Meadowbrook.
3. **Parking:** There is parking available along Ellerslie Road and nearby streets, as well as designated parking lots in the vicinity.

Make sure to check traffic conditions before you travel!

Alerts

Be the first to know and let us send you an email when Lane's BBQ Australia posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Lane's BBQ Australia:

Share

What people say

Lane's BBQ Australia, located on Ellerslie Road in Meadowbrook, is a must-visit destination for barbecue enthusiasts. As the Australian distributor of the original Lane's BBQ sauce and seasonings, they offer an exceptional range of products that elevate any grilling experience.

The quality and flavor of their sauces and seasonings are unmatched, making them a favorite among both amateur cooks and seasoned grill masters. Whether you're looking to enhance your meats or add a burst of flavor to your vegetables, Lane's BBQ has something to suit every palate.

With a commitment to excellence, Lane's BBQ Australia ensures that customers receive only the best products that embody the true spirit of barbecue culture. If you're in the area, be sure to stop by and discover why Lane's BBQ is celebrated for its outstanding offerings!

Nearby