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04/11/2026
Butter Chicken, $27.90. Rich orange-red sauce, cream over the top, spring onion to finish. If you're torn between naan and rice, we won't tell anyone you ordered both.
Open every day, 5pm to 9pm. 305 Oxley Rd, Graceville. Book at ceyloninnbne.com.au
31/10/2026
The last Saturday of October at Ceylon Inn, looking through to the dining room from the archway. The blossom's held on the whole month, and the room hasn't lost any of its warmth either.
If you haven't made it in yet this month, there's still tonight.
Open from 5pm. 305 Oxley Rd, Graceville. Bookings: ceyloninnbne.com.au
30/10/2026
A closer look at the tandoori tikka that comes out of the Ceylon Inn kitchen most Friday nights, served with the mint chutney on the side rather than poured over.
Means every piece gets dipped exactly as deep as you want it.
Open Friday from 5pm. 305 Oxley Rd, Graceville. Bookings: ceyloninnbne.com.au
28/10/2026
Sapphire Pakoras are the dish most tables at Ceylon Inn order first, usually before the rest of the menu's even been properly discussed.
Served with tamarind sauce and a side of salad, they're $10.90 and built to disappear quickly.
Open Wednesday to Sunday from 5pm. 305 Oxley Rd, Graceville. Book at ceyloninnbne.com.au
24/10/2026
Each table at Ceylon Inn has its own lamp overhead, part of what gives the room its warmth once the sun's down.
Regulars tend to have a favourite one. We've stopped trying to guess which.
Open Saturday from 5pm. 305 Oxley Rd, Graceville. Bookings: ceyloninnbne.com.au
23/10/2026
Ceylon Goat Curry is one of the dishes that keeps regulars coming back to Ceylon Inn without opening the menu first. Bone-in, slow-cooked, the sauce reduced until it holds onto the meat rather than pooling around it.
$28.90, served with your choice of rice.
Open Friday from 5pm. 305 Oxley Rd, Graceville. Bookings: ceyloninnbne.com.au
21/10/2026
The banquet at Ceylon Inn is built for two, and it doesn't hold back because of it. Pakoras to start, a few curries landing close together, drinks that keep arriving, and somehow dessert still gets ordered.
$49.90 per person, set for a table of two, with nobody locked into a single dish.
Swipe through to see what two people can actually get through. Open Wednesday to Sunday from 5pm. Book at ceyloninnbne.com.au | 305 Oxley Rd, Graceville.
17/10/2026
The tandoori at Ceylon Inn gets its char the traditional way, straight off real tandoor heat, with the colour coming from the spice marinade rather than anything else.
It's usually the first plate to empty at the table.
Open Saturday from 5pm. 305 Oxley Rd, Graceville. Book at ceyloninnbne.com.au
16/10/2026
There's a short window most evenings at Ceylon Inn where the lamps are lit and the daylight hasn't fully gone, both light sources working the room at the same time.
It only lasts until the sun actually sets, but it's one of our favourite parts of a Friday.
Open from 5pm. 305 Oxley Rd, Graceville. Bookings: ceyloninnbne.com.au
14/10/2026
Devilled Beef is one of the dishes on the Ceylon Inn menu that doesn't get requested lightly. Deep red, chili-forward, beef and capsicum cooked down until the sauce clings rather than pools.
It's $27.90 and it's not for anyone easing into the menu for the first time.
Open Wednesday to Sunday from 5pm. 305 Oxley Rd, Graceville. Book at ceyloninnbne.com.au
Address
300 Oxley Road
Brisbane, QLD
4075
To get to the location on Oxley Road in Graceville, Brisbane, you can take a train or bus to Graceville Station and walk for about 10 minutes. Alternatively, if you are driving, you can park your car on the street near the location or use the parking lot nearby.
Opening Hours
| Monday |
5pm - 9pm |
| Tuesday |
5pm - 9pm |
| Wednesday |
5pm - 9pm |
| Thursday |
5pm - 9pm |
| Friday |
5pm - 9pm |
| Saturday |
5pm - 9pm |
| Sunday |
5pm - 9pm |
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What people say
Indian restaurants are known for their rich and vibrant flavors, and Ceylon Inn Graceville on Oxley Road in Brisbane is no exception. This local gem offers an authentic Indian and Sri Lankan dining experience in a lavish traditional setting. The friendly service and immersive ambiance make for a truly enjoyable evening out.
But what really sets Ceylon Inn Graceville apart is the delicious food. Head Chef Chandra is a master of his craft, taking diners on a journey through the rich and diverse palette of Indian cuisine. The luscious Butter Chicken is a harmonious blend of flavors that will transport your palate to unparalleled realms of satisfaction. And with vegetarian options available, there's something for everyone.
Whether you're looking for a special evening feeling like pure royalty or just want to indulge in the flavors of India, Ceylon Inn Graceville is the perfect choice. So why not reserve your table today via OpenTable or by giving them a call? Delivery is also available via both Uber Eats and Menulog, so you can enjoy their delicious food from the comfort of your own home.
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