Bella & Tortie

Bella & Tortie Bella & Tortie is a small batch artisan bakery located on Stafford Road in Brisbane, offering a delightful selection of Canelés, Cakes, and Contemporary Bakes. With a focus on quality and creativity, this dessert shop is a must-visit for sweet treats lovers.

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Full menu available this Friday 6th November - Sunday 8th November 🤎
05/11/2026

Full menu available this Friday 6th November - Sunday 8th November 🤎

This week’s highlights 🥀Choux special - Calamansi curd, black sesame cream, miso caramel, black sesame crumbFresh focacc...
05/11/2026

This week’s highlights 🥀

Choux special - Calamansi curd, black sesame cream, miso caramel, black sesame crumb

Fresh focaccia - a classic

Smoked turkey breast, quince paste, cornichon + wholegrain mustard aioli, triple cream Brie, rocket

Chocolate, banana jam + peanut tart

Chocolate almond tart shell, baked chocolate mousse, salted caramel, banana jam, milk chocolate ganache, salted peanut crumble, tangy cream

Gruyere + garlic Swiss brown mushroom toastie

The weather is going to cool down a little tomorrow. This will be much more weather appropriate then!

But it’s always fro-yo time no??

Tart frozen yoghurt, strawberry rhubarb compote, spiced pecans. Can add brownie pieces optional addition.

ALL GF!

Mont Blanc tres leches returns

Espresso soaked orange + vanilla sponge, orange tangy cream, spiced hazelnut crumb

Caramel, chocolate + hazelnut slice

Carrot + pecan cake

Jasmine, vanilla + cognac canele

Bomboloni rounds return

House jam or yuzu curd + vanilla mascarpone

Full menu to follow 🤎

CHRISTMAS ‘26 range is coming soon!We will have our usual range of Christmas cakes, shortbread, gingerbread, rumballs, r...
04/11/2026

CHRISTMAS ‘26 range is coming soon!

We will have our usual range of Christmas cakes, shortbread, gingerbread, rumballs, rocky road, fruit mince pies and creme anglaise.

For desserts we will have the ever popular Russian Honey Cake and a couple of new additions to the range. No trifles this year. Instead we will have renditions of some of your favourites from the shop……whole tres leches?? Whole basque??

We aim to have the Christmas Catalogue online by Tuesday November 17th.

Some of the pantry items such as biscuits, fruit mince pies, whole Christmas cakes, rumballs, rocky roads and the Christmas biscuit tin will be available from Friday 27th November.

Christmas Desserts will be available from Tuesday 22nd December - Thursday 24th December.

Please - no further enquiries here! We will provide all the information closer to the date when the online ordering opens, there’s still plenty of time until Christmas 🎄🫣

Full menu available this Friday - Sunday 🍦
29/10/2026

Full menu available this Friday - Sunday 🍦

This week’s highlights 🤎🍦GF brownie hot fudge sundaeGF brownie, vanilla soft serve, hot chocolate fudge sauce, spiced pe...
29/10/2026

This week’s highlights 🤎🍦

GF brownie hot fudge sundae

GF brownie, vanilla soft serve, hot chocolate fudge sauce, spiced pecans

It’s nostalgic decadence the B+T way

Soft serve from 7:30am because why not!

Please be nice! It’s our first time offering soft serve and to order 🥶🥶

Chocolate tart shell, hazelnut frangipane, blood orange marmalade, dark chocolate ganache, tangy cream, chocolate hazelnut crumb

It’s like a Jaffa cake

Halloween cupcakes

Chocolate cake, raspberry gel, chocolate buttercream

Annyeong Kimchi™ is back! We have small and big jars of baechu kimchi available

Chai canele with salted caramel

The very popular Linzer tres leches returns

Vanilla soaked sponge, raspberry gel, tangy cream, Linzer (cinnamon hazelnut) crumb

Ginger crinkle cookies by the bag

Strawberry + genmaicha tea Choux

Genmaicha is a Japanese green tea with toasted rice. More nutty, almost sweet and less bitter than matcha

Everyone’s favourite pie is back

Lamb mole barbacoa with jalapeno, coriander and red onion fresh salsa

The mighty mango pancakes, the famous yum cha dessert.

Thin crepe, vanilla mascarpone cream, mango gel and fresh KP mango

It’s light, full of flavour and familiar 🤎

Full menu to follow

Ginger crinkle cookies - always a staple on the Grange Store shelves, and now we are bringing them back - for this week ...
28/10/2026

Ginger crinkle cookies - always a staple on the Grange Store shelves, and now we are bringing them back - for this week anyway!

We forgot how delicious (and time consuming) these cookies are.

Soft and chewy with a little crunch from the baked on sugar. These are yum even if you’re not a huge ginger spice fan.

We made way more than last week, but I’d still get in early if you want to secure a bag 🤎🤎

Full menu available this Friday - Sunday 🥀
22/10/2026

Full menu available this Friday - Sunday 🥀

This week’s highlightsCalamansi, white chocolate, miso caramel + miso sesame crumb ChouxBeesting tartBaked custard, salt...
22/10/2026

This week’s highlights

Calamansi, white chocolate, miso caramel + miso sesame crumb Choux

Beesting tart

Baked custard, salted caramel, honey almond crumb, tangy cream.

The custard and caramel tastes like a creme caramel. Then the honey almond flavour comes through giving Beesting.
The tangy cream rounds it out, stops it from becoming too sweet and adds a bit of complexity.

Ginger crinkle cookies are back - by the bag.

Kimcheese pork pie.

Slow cooked freerange pork shoulder, maple bacon , kimchi, garlic and cheese

Strawberry long John’s are around for another week before a break

Everyone’s favourite tres leches, the most popular one we’ve done (although Linzer last week was hot on its heels)

Espresso, banana, mascarpone + chocolate hazelnut crumb

Caramel slice + chocolate + hazelnut.

We ran out of this unexpectedly early last week so made more 🤎

Punjabi butter paneer + aloo gobi pie (one for the vego’s - but so tasty)

Ginger treacle cakes with cream cheese icing + salted caramel

Gloomy weather calls for toasties

Vego option - toasted cheese + vodka sauce

Reuben - Wagyu pastrami, pickles, sauerkraut, Russian dressing + Swiss cheese

The trials and journey of our tres leches. So interesting to see how the cake (and photography) has improved/changed/tra...
19/10/2026

The trials and journey of our tres leches. So interesting to see how the cake (and photography) has improved/changed/transformed in the last couple of years.

What began as trials for the corn and simple dulce de leche versions in 2024 hit peak interest with the tiramisu tres leches and has been a constant on the menu allowing us to be creative with flavours, textures and layers.

There will always be a tres on the menu.

What’s been your favourite?

This weeks full menu available Friday - Sunday October 16th - 18th 🥀
15/10/2026

This weeks full menu available Friday - Sunday October 16th - 18th 🥀

Address

12/244-256 Stafford Road
Brisbane, QLD
4053

To get to Stafford Road in Brisbane using public transport, you can take the bus or train to the nearest station and then transfer to a connecting bus that stops near Stafford Road. Alternatively, you can take a taxi or rideshare service directly to the location.

If you prefer to drive, you can use GPS or a map app to navigate to Stafford Road. There are parking options available along the street or in nearby parking lots. Be sure to check for any parking restrictions or fees before leaving your vehicle.

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What people say

"Bella & Tortie, located on Stafford Road in Brisbane, is a delightful small batch artisan bakery that specializes in creating exquisite Canelés, Cakes, and Contemporary Bakes. The moment you step into this charming dessert shop, you are greeted with a warm and inviting atmosphere that sets the stage for a truly indulgent experience.

One of the standout offerings at Bella & Tortie is their ever-popular lemon meringue tart, a true crowd favorite that keeps customers coming back for more. The dedication to quality and taste is evident in every bite, making it a must-try item on their menu.

The team at Bella & Tortie clearly values their customers' support and loyalty, as seen in their heartfelt social media posts expressing gratitude for the wonderful weekends and continuous patronage. It's this personal touch that adds an extra layer of warmth to the overall dining experience.

In addition to their signature treats, Bella & Tortie also surprises patrons with new and old favorite treats, ensuring there's always something exciting to look forward to on each visit. Whether you're craving a classic dessert or eager to try something new, Bella & Tortie has you covered with their diverse menu offerings.

Overall, Bella & Tortie is a hidden gem in Brisbane that deserves recognition for its commitment to crafting delectable desserts and providing exceptional customer service. If you're in the mood for sweet delights that are made with passion and care, be sure to pay a visit to Bella & Tortie - your taste buds will thank you!"

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