Attimi by Dario Manca

Attimi by Dario Manca NOTA Restaurant is a modern European restaurant and wine bar located on Given Terrace. With a focus on modern dining, cocktails, and a wide selection of wines, it offers a vibrant and dynamic atmosphere for patrons to enjoy. The restaurant also provides a function space for special events. The chef emphasizes finding value for clients by shopping weekly at the markets to ensure the best quality and in-season produce. Collaborations with legends in the industry allow for frequent menu changes and experimentation. Despite the challenges faced by the hospitality industry, NOTA Restaurant remains optimistic about the future and looks forward to welcoming guests to experience their premium bar seating and delectable share plates.

Recent social media posts

Footpath. Late afternoon into early evening. 30% off.Al Fresco Afternoons run every Thursday, Friday and Saturday throug...
10/09/2026

Footpath. Late afternoon into early evening. 30% off.

Al Fresco Afternoons run every Thursday, Friday and Saturday throughout September - from 4pm to 6pm, with a drink purchase.

September only. No booking needed.

Ten years in the making…Dario’s sourdough has travelled with him through kitchens, countries and chapters of his career ...
08/09/2026

Ten years in the making…

Dario’s sourdough has travelled with him through kitchens, countries and chapters of his career – a starter nurtured for more than a decade and still very much alive at ATTIMI.

Baked in-house and served warm with lemon thyme butter.

Your next degustation, with $50 off the bill.Join our e-news to receive your special code and use it when you next exper...
07/09/2026

Your next degustation, with $50 off the bill.

Join our e-news to receive your special code and use it when you next experience one of our degustation menus. Link in bio.

(Degustations only)

A good evening often starts here.A cocktail at the bar. A bottle chosen for the table. A little time before the first co...
03/09/2026

A good evening often starts here.

A cocktail at the bar. A bottle chosen for the table. A little time before the first course arrives.

The quieter rituals of dinner at ATTIMI.

Feeling warmer? Hello Spring!Al Fresco Afternoons kick off today throughout September – 30%* off outside dining from 4pm...
02/09/2026

Feeling warmer? Hello Spring!

Al Fresco Afternoons kick off today throughout September – 30%* off outside dining from 4pm to 6pm, Thursday to Saturday, with a drink purchase.

Walk-ins welcome.

Eight dishes. Five courses. A journey through Italy.Giro d’Italia moves through the regions closest to Dario’s own story...
02/09/2026

Eight dishes. Five courses. A journey through Italy.

Giro d’Italia moves through the regions closest to Dario’s own story, from Sardegna and Sicilia to Piemonte, Toscana, Liguria, Lombardia, Trentino Alto Adige and Veneto.

One table. Many stories.

Spring begins at the table.Longer afternoons, lighter evenings and the return 39% off footpath dining. Pull up a chair o...
31/08/2026

Spring begins at the table.

Longer afternoons, lighter evenings and the return 39% off footpath dining.

Pull up a chair outside or join us inside.

Spring sees 30% off Al Fresco dining! Al Fresco Afternoons start Thursday 3rd September 30% off dining from 4pm to 6pm.O...
31/08/2026

Spring sees 30% off Al Fresco dining!

Al Fresco Afternoons start Thursday 3rd September 30% off dining from 4pm to 6pm.

Order a drink, order some plates and celebrate spring.

Available Thursday to Saturday throughout September.

Come early. Stay for a while. Walk-ins welcome.

Tiramisù. A familiar Italian ending, given the ATTIMI treatment.Layers, texture and just enough indulgence to make shari...
28/08/2026

Tiramisù. A familiar Italian ending, given the ATTIMI treatment.

Layers, texture and just enough indulgence to make sharing questionable.

Still on a high from the best night.Restaurant of the Year, South East Queensland. European Restaurant. Italian Restaura...
27/08/2026

Still on a high from the best night.

Restaurant of the Year, South East Queensland. European Restaurant. Italian Restaurant (Formal). Premium Dining.

Four awards. And now – as South East Queensland winners, we're in the running for the national titles, announced in October.

One incredible team. More gratitude than we know what to do with. Grazie.

Your next degustation, with $50* off the bill.Join our e-news to receive your special code and use it when you next expe...
25/08/2026

Your next degustation, with $50* off the bill.

Join our e-news to receive your special code and use it when you next experience one of ATTIMI’s degustation menus.

Degustations only. Link in bio.

Made in-house. Every time.Come in early. Stay a little longer, Tuesday to Sunday.
25/08/2026

Made in-house. Every time.

Come in early. Stay a little longer, Tuesday to Sunday.

The table doesn’t always need a set path.Our à la carte menu is made for choosing your own way through ATTIMI - a few di...
21/08/2026

The table doesn’t always need a set path.

Our à la carte menu is made for choosing your own way through ATTIMI - a few dishes to share, something from the w**e list, and nowhere else you need to be.

Dario’s cooking begins with memory.The places he grew up, the kitchens he trained in, the ingredients he came to know - ...
18/08/2026

Dario’s cooking begins with memory.

The places he grew up, the kitchens he trained in, the ingredients he came to know - each has found its way to the table at ATTIMI. Italian at heart, always told in his own way.

$50 off your next degustation at ATTIMI.Sign up to our e-news to receive your special code, then settle in and let us ta...
18/08/2026

$50 off your next degustation at ATTIMI.

Sign up to our e-news to receive your special code, then settle in and let us take care of the rest.

Available on degustation experiences only.

A slower Friday afternoon in Paddington, a table of Italian flavours and a glass poured alongside. Join us from 12pm.
13/08/2026

A slower Friday afternoon in Paddington, a table of Italian flavours and a glass poured alongside.

Join us from 12pm.

Address

224 Given Terrace, Paddington
Brisbane, QLD
4064

To reach Given Terrace in Brisbane, you have several options for public transport and driving/parking:

Public Transport:
1. Bus: From the city center, you can take bus number 61 or 375 from Adelaide Street Stop 40. Get off at the Given Terrace at Latrobe Terrace stop. The NOTA Restaurant is located nearby.

2. CityCat Ferry: If you prefer a scenic route, you can take the CityCat ferry to the Regatta Ferry Terminal. From there, it's a short walk to Given Terrace where NOTA Restaurant is situated.

Driving/Parking:
1. From the city center, head west on Milton Road until you reach Given Terrace. There are limited street parking spaces available along Given Terrace and surrounding streets.

2. Alternatively, you can park your vehicle at one of the nearby parking lots such as Caxton Street Car Park or Suncorp Stadium Car Park, both within walking distance of Given Terrace.

Please note that these directions are provided for general reference and may vary depending on traffic conditions and other factors. It's always recommended to check for updated information before starting your journey.

Opening Hours

Tuesday 5:30pm - 10pm
Wednesday 5:30pm - 10pm
Thursday 12pm - 4pm
5:30pm - 10pm
Friday 12pm - 4pm
5:30pm - 10pm
Saturday 12pm - 4pm
5:30pm - 10pm

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What people say

NOTA Restaurant, located on Given Terrace in Brisbane, is a modern European restaurant that offers an exceptional dining experience. With its focus on providing value to its clients, NOTA Restaurant has managed to navigate the challenges faced by the hospitality industry during these tough times.

One of the standout features of NOTA Restaurant is their commitment to using the best quality and in-season produce. By shopping weekly at the markets, they ensure that only the freshest ingredients make it onto their menu. This dedication to sourcing top-notch ingredients allows them to pass on incredible value to their customers.

The menu at NOTA Restaurant is constantly evolving, thanks to their collaboration with culinary legends. This means that diners can expect a diverse range of dishes that showcase creativity and innovation. From the tantalizing Black Onyx Beef Carpaccio to the mouthwatering Fraser Isle Spanner Crab Casarecce with Chilli and Garlic, each dish is expertly crafted and bursting with flavor.

For those looking for a unique dining experience, NOTA Restaurant offers premium bar seating. Situated right in front of the bustling kitchen and bar, guests can enjoy front-row views of all the action while savoring delectable share plates. The wide marble bench top adds a touch of elegance and provides the perfect setting for enjoying these culinary delights.

To add to their already impressive offerings, NOTA Restaurant also serves their own handmade focaccia, which is perfect for sharing around the table. This attention to detail and commitment to creating a welcoming atmosphere truly sets them apart from other establishments.

With an optimistic outlook for the future, NOTA Restaurant has successfully weathered the storm of recent months and is eagerly anticipating what lies ahead. Their dedication to providing exceptional food and service shines through in every aspect of their establishment.

Whether you're looking for a memorable dining experience or simply want to enjoy some delicious modern European cuisine, NOTA Restaurant on Given Terrace is definitely worth a visit.