Sichuan Bang Bang Kenmore is a szechuan/sichuan restaurant located on Wongabel Street, offering an array of authentic Chinese cuisine in a sexy and stylish atmosphere. From crispy eggplant chips and house rolled prawn + pork wontons to Mongolian chewy and fatty lamb ribs, their menu is sure to satisfy any food lover's cravings. Whether you're in the mood for Mapo tofu or Gan bian Si Ji Dou, Sichuan Bang Bang has something for everyone. Don't miss out on their take-out or dine-in options, perfect for indulging in a feast fit for emperors and empresses. With their delectable dishes and inviting ambiance, this restaurant is a must-visit for those seeking a taste of Szechuan cuisine.
8 Wongabel Street
Kenmore, QLD
4069
To get to Wongabel Street in Kenmore, you have a few options for public transport and driving/parking:
Public Transport:
1. Bus: Take the bus to Kenmore Village Shopping Centre. From there, walk south on Brookfield Road until you reach Wongabel Street.
Driving/Parking:
1. From the city center, take Moggill Road westbound.
2. Continue on Moggill Road until you reach Kenmore Plaza.
3. Turn left onto Brookfield Road and continue until you reach Wongabel Street.
4. Look for available street parking in the area.
Please note that these directions are provided without mentioning any specific destination at Wongabel Street in Kenmore.
| Monday | 12pm - 9pm |
| Wednesday | 12pm - 9pm |
| Thursday | 12pm - 9pm |
| Friday | 12pm - 9pm |
| Saturday | 12pm - 9pm |
| Sunday | 12pm - 9pm |
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Sichuan Bang Bang Kenmore is a szechuan/sichuan restaurant that offers a feast of authentic Chinese cuisine in a sexy and stylish atmosphere. Located on Wongabel Street, this restaurant is a must-visit for lovers of Szechuan/Sichuan cuisine.
One of the highlights of Sichuan Bang Bang Kenmore is their crispy eggplant chips and house rolled prawn + pork wontons. These dishes are bursting with flavor and are the perfect way to start your meal. The crispy texture of the eggplant chips combined with the savory filling of the wontons creates a delightful combination that will leave you wanting more.
If you're a fan of seafood, Sichuan Bang Bang Kenmore has got you covered. Their squid and shrimp dishes are simply irresistible. Whether you prefer squid or shrimp, you can enjoy both at this restaurant. The freshness of the seafood shines through in every bite, making it a true seafood lover's paradise.
Dumpling lovers will also be delighted by the mad dumpling list at Sichuan Bang Bang Kenmore. From traditional pork dumplings to unique vegetarian options, there is something for everyone. The dumplings are expertly crafted and bursting with flavor, making them a must-try for any dumpling enthusiast.
Even during the winter season when other restaurants may close, Sichuan Bang Bang Kenmore remains open to satisfy your cravings. Whether you choose to dine in or take out, you can enjoy a feast fit for emperors and empresses at this restaurant.
For those who enjoy lamb ribs, Sichuan Bang Bang Kenmore offers Mongolian chewy and fatty lamb ribs that are finger-lickin' delicious. The tender meat combined with bold flavors will have you coming back for more.
Mapo tofu lovers will also find their fix at Sichuan Bang Bang Kenmore. Paired with fragrant steamed rice and chopsticks, this dish is a picture-perfect combination of flavors and textures.
Another standout dish at Sichuan Bang Bang Kenmore is the Gan bian Si Ji Dou. These soft yet crunchy dry fried beans can be enjoyed with pork mince or in a vegan style with minced ya cai mustard pickle. No matter your dietary preferences, you can enjoy this dish as a shared dish, side dish, or even as the main attraction.
Overall, Sichuan Bang Bang Kenmore offers an exceptional dining experience for lovers of Szechuan/Sichuan cuisine. With their flavorful dishes, stylish atmosphere, and attentive service, it's no wonder why this restaurant has become a favorite among locals and visitors alike.
