Recent social media posts
08/09/2026
Before it reaches the plate, it starts here.
This is John, owner of The Ship Inn, out on the farm.
Farming runs deep in the family. John was raised on a sheep and cattle property in south-west Queensland, and today that connection to the land continues through Boonara, where livestock is raised with care, patience and a genuine respect for the produce.
A lot of what we do at The Ship Inn comes back to that simple idea: know where your food comes from, support good farming, and let quality produce do the talking.
That farm-to-table connection has become a big part of who we are, from the lamb we’re known for through to the broader protein program across the menu.
Family farm. Family-owned pub. Good produce, handled properly.
And sometimes the story behind the plate starts with a quad bike, a paddock and a very well-worn hat.
📍 The Ship Inn, South Bank
Cnr Stanley & Sidon Streets, South Bank Parklands
📞 (07) 3844 8000
✉️ [email protected]
08/09/2026
Nothing makes us happier than hearing you’ve had a great experience with us.
A huge thank you to Ronald for the five-star review and for sharing this photo from his visit. Great food, warm hospitality and making sure every guest feels looked after is exactly what we aim for.
We’re incredibly grateful to everyone who takes the time to leave us a review. It genuinely means a lot to the whole team.
Planning your next lunch or dinner in South Bank? Come and see us at The Ship Inn.
📍 Cnr Stanley & Sidon Streets, South Bank Parklands
📞 (07) 3844 8000
✉️ [email protected]
08/09/2026
Your own private dining room in the heart of South Bank.
For this event, our upstairs function space was transformed into one long candlelit banquet table — linen, glassware, table settings and all the finishing touches ready for guests to sit down and enjoy the evening.
That’s the beauty of functions at The Ship Inn. The room can be configured around your event, whether it’s a private team dinner, corporate function, client dinner, celebration or an occasion where you simply want good food and your own space.
Set inside our historic 1864 South Bank venue, the upstairs function area also offers AV facilities and access to our Queenslander-style verandah.
Pair the setting with a menu from our kitchen, quality produce, and a full w**e, b**r and non-alcoholic offering, and we’ll help take care of the details around you.
Your table. Your people. Your space.
Thinking about a private event in South Bank?
📍 The Ship Inn
Cnr Stanley & Sidon Streets, South Bank Parklands, Brisbane
📞 (07) 3844 8000
✉️ [email protected]
Enquire with the team and let’s start planning.
30/08/2026
From their paddock to our plate. 🥩
We’re incredibly proud to be working with Damien and Virginia from Barambah Creek Beef a Queensland family farm producing 100% grass fed beef with regenerative farming, healthy landscapes and low stress animal handling at the heart of what they do.
Our new Barambah Creek Beef Short Ribs are slow cooked, glazed in our house Italian gravy and served with chips and salad.
This is a proper farm to plate collaboration, and you’ll be seeing plenty more from The Ship Inn and Barambah Creek Beef.
Book a table and come taste it for yourself.
📍 Cnr Stanley & Sidon Streets, South Bank Parklands, Brisbane
📞 07 3844 8000
✉️ [email protected]
28/08/2026
Spring has landed at The Ship Inn 🌿🍹
Our Spring Cocktail Menu is here, with four refreshing favourites ready for sunny South Bank afternoons:
🍊 Aperol Spritz
🌿 Elderflower Gin Spritz or Tonic
🍋 Captain Ginger Crush
🍊 Espolòn Paloma
The staff vote is already divided… Aperol Spritz or Elderflower Gin Tonic. Which one are you picking?
Drop in, grab a table and settle into spring at South Bank.
📍 Cnr Stanley & Sidon Streets, South Bank Parklands
📞 (07) 3844 8000
✉️ [email protected]
🌐 Book a table at The Ship Inn
Enjoy responsibly. DrinkWise.
29/07/2026
Raised just 50 minutes west of Brisbane on Boonara Farm, our slow cooked lamb ribs are all about quality local produce and big flavour.
Cooked low and slow in Italian herbs and white w**e until they’re fall apart tender, then finished over the grill and served with charred corn and vibrant salsa verde.
It’s paddock to plate dining at its best, right here in the heart of South Bank.
Whether you’re planning a long lunch, date night, family catch up or dinner before exploring South Bank, this is one special worth making a booking for.
📍 The Ship Inn
Cnr Stanley & Sidon Streets, South Bank, Brisbane
🍽️ Book your table online: www.theshipinn.com.au
21/07/2026
A fantastic day hosting Griffith University’s Department of Accounting, Finance and Economics in our upstairs conference and function space.
From the morning welcome through to networking over lunch, our team was proud to deliver a seamless full day delegate experience in the heart of South Bank.
Whether you’re planning a conference, workshop, training day, strategy session, networking event or corporate function, The Ship Inn offers a versatile function space for 15 to 200 guests, complete with tailored catering, modern AV facilities and our beautiful Queenslander verandah.
If you’re looking for a venue that combines professional service with heritage charm, we’d love to help bring your next event to life.
Enquire today and let our events team show you why so many organisations choose The Ship Inn for their corporate events.
17/07/2026
Golden Crumbed Hoki. ✨
Golden, crispy crumb on the outside, tender flaky hoki on the inside, served with chips, fresh salad, lemon and tartare. Simple, fresh and done right.
Swing by The Ship Inn and give our fish a try.
📍 The Ship Inn, South Bank
📞 (07) 3844 8000
🔗 Book your table via the link in our bio.
PubClassic
10/07/2026
NEW SPECIAL | BOONARA FARM LAMB CUTLETS 🥩
Straight from Boonara Farm, just 50 minutes west of The Ship Inn, our Charollais lamb is raised with care before making its way to your table. This premium special features grilled lamb cutlets served on a silky carrot purée with roasted baby carrots, roasted beetroot, chat potatoes and finished with a rich red w**e jus.
Available for a limited time. Book your table and experience one of Brisbane’s most iconic pubs.
🍽️ Book online: OpenTable
🌐 Or visit: www.theshipinn.com.au
📍 Cnr Stanley & Sidon Streets, South Bank, Brisbane
📞 (07) 3844 8000
📧 [email protected]
09/07/2026
Looking for a conference venue that your team will actually enjoy?
Welcome to the dedicated conference and day delegate space at The Ship Inn, right in the heart of South Bank. Set above one of Brisbane’s most iconic pubs, our private function space combines modern conference facilities with the charm and character of a historic Queensland venue.
Perfect for:
• Conferences
• Team training days
• Workshops
• Corporate meetings
• Strategy sessions
• Networking events
• Product launches
Our conference facilities include:
✔️ Flexible layouts for 15 to 120 delegates
✔️ Three large LED screens
✔️ Full AV connectivity, microphones and lectern
✔️ Whiteboards, branded notepads, pens and mints
✔️ Barista coffee, tea and refreshments
✔️ Natural light throughout
✔️ A private Queenslander verandah for breakout sessions
✔️ Dedicated bar and catering packages
✔️ Private lift access, foyer and amenities
✔️ Easy access to public transport, parking and Brisbane C*D
Whether you’re planning a half day workshop or a full day conference, our experienced team will take care of everything from room setup to catering, so you can focus on your guests.
Ready to host your next event?
📍 The Ship Inn
Cnr Stanley & Sidon Streets, South Bank, Brisbane
📞 (07) 3844 8000
📧 [email protected]
We’d love to show you around. Get in touch today to arrange a venue tour or discuss your next corporate event.
03/07/2026
Every great meal has a story.
Ours begins at Boonara Farm, where sixth generation Queensland farmer John raises livestock with care, patience and respect for the land.
It’s a philosophy that’s been passed down through generations and one we’re proud to continue at The Ship Inn Southbank .
From paddock to plate, every lamb dish we serve represents quality, provenance and a genuine connection to where your food comes from.
Because great hospitality starts long before you walk through our doors.
It starts on the farm.
03/07/2026
FROM FARM TO TABLE.
Every great meal starts with great farming.
Just 50 minutes west of The Ship Inn sits Boonara Farm, where owner John raises his Charollais sheep with care and respect. From the paddock to the kitchen, every step of the journey is considered, ensuring the quality of the ingredient is honoured all the way to the plate.
Our chefs then take over, preparing Boonara Grilled Lamb Loin Chops, served with a fresh Greek salad, roasted garlic thyme potatoes and house-made tzatziki.
It’s a true paddock-to-plate story. Local produce, thoughtfully raised, carefully prepared and proudly served.
Come and experience one of the most local dishes you’ll find in Brisbane.
📍 The Ship Inn
Corner of Stanley & Sidon Streets, South Bank, QLD 4101
📞 Book your table today or reserve online and experience our newest seasonal special.
02/07/2026
Every celebration deserves something memorable.
From intimate milestone birthdays to weddings, conferences, corporate events and long lunches, our team loves creating beautiful food that brings people together.
Whether you’re planning a daytime gathering or an evening celebration, we’ll work with you to create a menu your guests will be talking about long after the last bite.
Ready to start planning your next event?
Visit our Functions page to explore our spaces, packages and catering options.
🌐 www.shipinn.com.au/functions
Address
The Ship Inn (S06), Sidon Street
Brisbane, QLD
4101
To reach Stanley Street Plaza in Brisbane, you have several options for public transport and driving/parking:
Public Transport:
1. Train: Take a train to South Brisbane Station. From there, it's a short 5-minute walk to Stanley Street Plaza.
2. Bus: Several bus routes stop near Stanley Street Plaza, including routes 192, 196, and 199. Check the local bus schedule for the most convenient option.
Driving/Parking:
1. From the north: Take the M3 motorway southbound and take exit 2 towards Vulture Street/South Bank. Follow signs for South Bank and park in one of the nearby parking lots or street parking areas.
2. From the south: Take the M3 motorway northbound and take exit 4 towards Melbourne Street/South Bank/West End. Follow signs for South Bank and park in one of the nearby parking lots or street parking areas.
3. From the east or west: Use various local roads to reach Stanley Street Plaza, following signs for South Bank. Park in one of the nearby parking lots or street parking areas.
Please note that specific directions may vary depending on your starting location, so it's always a good idea to use GPS or online maps for precise directions based on your current location.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9:30pm |
| Thursday |
11am - 9:30pm |
| Friday |
10am - 10pm |
| Saturday |
10am - 10pm |
| Sunday |
10am - 4pm |
Alerts
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What people say
The Ship Inn - Southbank, located in Stanley Street Plaza, is a delightful Australian restaurant that offers a unique dining experience. What was once a rowdy sailor's drinking den has been transformed into a civilised Gastro Pub, complete with a separate and impressive function and convention facility catering for up to 200 guests.
One of the standout features of The Ship Inn - Southbank is its beautiful garden setting. With a focus on nature-inspired meals, diners can enjoy their food surrounded by lush greenery. The restaurant's commitment to using fresh, quality ingredients and supporting local producers is evident in their menu offerings. From the delectable Vegetarian Tacos to the mouthwatering Barcoo Premium Beef raised in Norther Rivers MSA, every dish is crafted with care and attention to detail.
For those looking for a venue for their next event, The Ship Inn - Southbank offers an ideal location. With a balcony that provides stunning sunset views, it sets the perfect backdrop for weddings, birthdays, anniversaries, work events, and product launches. The dedicated staff ensures that every occasion is memorable and tailored to meet the specific needs of each guest.
The kitchen at The Ship Inn - Southbank operates from 11:30 am until 8:30 PM, offering a wide selection of share plates and entrees. Whether you're in the mood for something light or craving a hearty meal, there are plenty of healthy options available. With such variety on offer, there are no wrong decisions when it comes to choosing your meal – only delicious ones!
Overall, The Ship Inn - Southbank is an exceptional Australian restaurant that combines history with modern elegance. Its commitment to using fresh ingredients and supporting local producers shines through in every dish. Whether you're visiting for a casual lunch or planning a special event, this establishment will exceed your expectations with its warm ambiance and delectable cuisine.
