The Golden Pig Restaurant and Cooking School

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The Golden Pig Restaurant and Cooking School

The Golden Pig Restaurant and Cooking School, owned by Katrina and Mark Ryan, is a modern Asian restaurant open Wednesday through Saturday. Recipient of the Good Food Guide Chef's Hat in 2019, they also offer hands-on cooking classes on Sundays and Mondays for the public as well as private or corporate groups. Located in the spacious Newstead warehouse with an open kitchen, front and back dining areas along with a small rear courtyard and garden. Come dine or learn at The Golden Pig today.
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Recent social media posts

03/06/2026

Modern Asian cuisine, share-style dining, and a space that feels just right for any occasion.

The Golden Pig is open for dinner Wednesday to Saturday, lunch Friday and Saturday.

01/06/2026

From prep to plated perfection, our hands-on cooking classes let you learn alongside expert chefs in a fun, interactive setting.

Book your Sunday session now.

29/05/2026

Darling Downs Wagyu (MBS 4–5) 200g with Nikkei green chilli butter.

Medium rare only. Come taste the quality tonight.

28/05/2026

Your next event deserves a venue that feels special.

The Golden Pig combines warehouse character with modern Asian menus and the option for private cooking experiences. Enquire today.

25/05/2026

Thoughtfully prepared, vibrant, and full of flavour.

Every dish at The Golden Pig is designed to impress. Reserve your table now.

22/05/2026

This Sunday’s Taste of Malaysia class is officially sold out, but there are still spots left in our Thai Curry Basics class at 9am.

Learn how to make authentic curry pastes from scratch and cook a range of fragrant Thai dishes in this fun, hands-on class suitable for all skill levels.

Looking ahead, our French Decadence class on Sunday 31 May is also close to selling out with just 3 tickets remaining.

Head to our website to book your spot.

20/05/2026

Our banquet menus feature a curated selection of share-style dishes with vegetarian, vegan, and coeliac options available. Ideal for group dining.

18/05/2026

Learn. Cook. Feast.

Our 3.5-4 hour cooking classes include expert tuition, premium wine, and a meal you made yourself. Book now.

15/05/2026

Fresh flavours, modern Asian cuisine, and a space made for good company.

The Golden Pig is open Wednesday to Saturday nights, plus Friday and Saturday lunch.

13/05/2026

From intimate gatherings to larger celebrations, The Golden Pig is Brisbane's most unique function venue.

Modern menus, warehouse charm, and optional private cooking classes. Enquire now.

11/05/2026

Your midweek escape starts here.

Bold Asian flavours, banquet and à la carte menus, Wednesday to Saturday nights. Reserve your table now.

07/05/2026

This Mother's Day, gift Mum a cooking class she'll never forget at The Golden Pig.

Bao Buns & Dumplings at 9am or Mexican Street Food at 2pm.

Spots are filling fast. Book now.

06/05/2026

Celebrate Mum at The Golden Pig this Mother's Day.

Delicious food, warm atmosphere, and quality time together. Reserve your table today.

04/05/2026

This Mother's Day, treat Mum to a hands-on cooking class at The Golden Pig.

Bao Buns & Dumplings at 9am or Mexican Street Food at 2pm. Limited spots available. Book now.

30/04/2026

Your Sunday plans just got a whole lot tastier. ⁠
⁠
Join us this Sunday 3rd May for a Nose to Tail - Le Petit Cochon cooking class at The Golden Pig. Learn new skills alongside expert chefs and finish the morning with a beautiful shared meal.⁠
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Limited spots available. Book now.

29/04/2026

Not your average function venue. The Golden Pig combines a unique warehouse space, modern Asian-inspired menus and the option for private cooking experiences to create events that people actually remember.

Link in bio.

28/04/2026

Don't miss these upcoming classes at Golden Pig.

Sun 3 May — Nose to Tail: whole pig butchery and epic pork feast

Sun 10 May 9AM — Bao Buns & Dumplings: handmade bao, dumplings, wontons and more.

Sun 10 May 2PM — New Mexican Street Food: tortillas, birria tacos, elotes and ceviche

Hands-on, led by professional chefs, and finishing with a feast. Grab your spot, book now.

23/04/2026

Last few spots left for May 3rd.⁠
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Our popular Nose to Tail Cooking Class is back. Whole pig butchery and a feast to remember with Chef Katrina Ryan and butcher Kamal Assaf. Braised belly, smoked ham, crispy fried tail and more.⁠
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This one always sells out. Don't say we didn't warn you. Book online now.

22/04/2026

Taste the difference with every bite. This is food that makes you want to come back.

20/04/2026

Cook with a pro chef, then enjoy the meal you made.

Book your Brisbane cooking class, fully licensed and limited to 17 people.

Address

38 Ross Street
Newstead, QLD
4006

Directions to Ross Street in Brisbane via public transport:
Take any train or bus to Fortitude Valley station. From there, take the 199 or 196 bus and get off at Ann St at James St Stop. Walk towards James St, turn left onto Ross St, and you will arrive at your destination.

Directions to Ross Street in Brisbane via driving/parking:
From the CBD, head northeast on Ann St towards Queen Victoria St. Turn left onto Brunswick St and continue straight ahead until you reach James St. Turn right onto James St, then turn left onto Ross St. Limited street parking is available on Ross Street, but there are also several paid parking lots nearby if needed.

Opening Hours

Wednesday	5pm - 9:30pm
Thursday	5pm - 10pm
Friday	12pm - 10pm
Saturday	12pm - 10pm

Website

http://www.goldenpig.com.au/

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What people say

The Golden Pig Restaurant and Cooking School is a must-visit destination for foodies in Brisbane. Owned by Katrina and Mark Ryan, this award-winning modern Asian restaurant offers an unforgettable dining experience. The restaurant runs from Wednesday to Saturday and has been awarded a Good Food Guide Chef's Hat in 2019.

Apart from the restaurant, The Golden Pig also offers hands-on cooking classes on Sundays and Mondays. These classes cater to all skill levels and cover a variety of popular cuisines. Whether you're a beginner or an experienced cook, you'll find something to suit your taste buds.

The cooking school also offers specialised classes and events that can be tailored to suit private or corporate groups and special occasions. The classes are informative, educational, and fun at the same time.

Located in a spacious warehouse in inner city Newstead, The Golden Pig boasts a flexible floor plan that includes an open kitchen, front and back dining areas, and a small rear courtyard and garden. This creates a warm and inviting atmosphere that is perfect for any occasion.

Overall, The Golden Pig Restaurant and Cooking School is an excellent choice for anyone looking for delicious food or wanting to improve their culinary skills. With its award-winning restaurant, hands-on cooking classes, and flexible event spaces, it's no wonder why this place is so popular among locals and tourists alike.

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