Recent social media posts
08/11/2026
Some things are just better together. Like our Choc Cherry Brownie Cake and a scoop (or two) of ice cream 🍒🍦
Rich and fudgy, save this Loaded Choc Cherry Brownie Cake suggestion for your next dessert spread!
05/11/2026
Melbourne, what a STACKED weekend 🥪 From first bites to the last sanga, we’re still not over Bakers Deli 🫶🏼
1,000 free sangas served, plenty of Dough Getters through the doors and a whole lot of deli goodness.
Thanks to everyone who came down, grabbed a sanga and made our first-ever pop-up one to remember 🥹
Until next time 🫡
🎥: Sonna Studios | Event Photo & Video
04/11/2026
The cherry treat you’ve been waiting for 🍒
Our NEW Cherry Danish is here, featuring layers of flaky pastry topped with creamy custard and sweet cherry compote ❤️
Be quick, it’s only here for a limited time!
02/11/2026
Everything we’ve loved about the Everything Sourdough 🍞 Freshly baked loaves, stacked sangas and plenty of flavour-packed moments!
Check out a few highlights from a collaboration we’ll be thinking about for a while 🫶 Partnering with Mingle Seasoning never tasted so good 😋
30/10/2026
your sign to make a Pumpkin Soup Cob Loaf 🎃 Save this one for your next weekend spread 🍞
Ingredients to serve:
* Greek yoghurt
* Chilli oil
* Fresh dill
* Baby carrots
* Celery
* Cucumber, cut into wedges
* Radishes, halved
* Broccolini
Method:
1. Preheat oven to 180°C
2. Add the pumpkin soup to a saucepan over medium heat.
3. Slice the top off the cob loaf and carefully remove the soft bread from the centre, leaving a thick shell. Tear the removed bread and cob lid into chunky pieces for dipping
4. Place the cob loaf and torn bread pieces on a baking tray. Bake for 8-10 minutes or until lightly golden and toasted
5. Spoon the warm pumpkin mixture into the toasted cob loaf. Add a swirl of Greek yoghurt, drizzle with chilli oil and finish with fresh dill
6. Serve immediately with the toasted cob pieces, baby carrots, cucumber, radishes and broccolini for dipping
26/10/2026
This is your sign to throw a sanga party with our new Everything Sourdough range 🍞🎉
22/10/2026
Melbourne, what a STACKED weekend 🥪🫶🏼
Thank you to everyone who dropped by Bakers Deli and shared a sanga with us. We loafed bringing a little delight to your day!
Now for the real question… where should we bring Bakers Deli next? 👀👇🏼
📷: Sonna Studios | Event Photo & Video
19/10/2026
Everything that goes into our new sourdough range 👀
Take a behind the scenes look at the making of our latest flavour-packed collaboration with Mingle Seasoning 🍞
Have you tried our new Everything Sourdough range yet?
17/10/2026
Melbourne, you really showed up ‼️
From first bites to meeting our Dough Getters members, Day 1 at Bakers Deli was one for the books 🥪🫶🏼
One more day of sangas and finger bun latte’s, see you tomorrow? 👀
📍316 Smith Street, Collingwood
🗓️ 17-18 October | From 9am
05/08/2022
CALLING ALL EXPERIENCED BAKERS , WE'RE HIRING
Make your next career move by joining our team at Bakers Delight Windsor .....
Great team environment 😀😀
Sign on bonus 💲💲
Flexable rates of pay for bakers that are experienced 💲💲
Contact Cara via email on [email protected] for more information
11/07/2022
💥WE'RE HIRING💥
➡️ Senior/Junior Sales Assistants (must be available during the week some weekend work )
➡️ Apprentice Bakers
➡️ Bakers
Send your resume to Cara [email protected] or head in store to speak to our friendly team
Since 1980, our bakers have been committed to ensuring every loaf and every bun is a delight to bake, a delight to eat and delivered through a delightful customer experience.
13/04/2022
Wishing everyone a Happy Easter 🐰🐰
09/03/2022
Casual / Part-time shop assistant positions available at Bakers Delight Windsor ...
We are looking for individuals that are enthusiastic about giving our customers delightful service ..
Must be available to work during school hours and some weekend work..
If you think this is for you email Cara threw your resume with a cover note about your self and what you are looking for in a job ... hours and such [email protected]
Since 1980, our bakers have been committed to ensuring every loaf and every bun is a delight to bake, a delight to eat and delivered through a delightful customer experience.
Address
142 Newmarket Road
Windsor, QLD
4030
Public transport (from central Windsor)
1. Take a train to Windsor & Eton Riverside or Windsor & Eton Central, then follow local bus routes toward Newmarket Road.
2. From the nearest bus stop on/near Newmarket Road, walk along Newmarket Road to the shopfront.
Driving
1. From central Windsor, follow signs toward Newmarket Road.
2. Continue along Newmarket Road until you reach the storefront on that road.
Parking
1. Use nearby on-street parking where available and permitted.
2. If street spaces are limited, park in a nearby public car park in the Windsor area and walk to Newmarket Road (a short local walk).
Opening Hours
| Monday |
6am - 6:30pm |
| Tuesday |
6am - 6:30pm |
| Wednesday |
6am - 6:30pm |
| Thursday |
6am - 6:30pm |
| Friday |
6am - 6:30pm |
| Saturday |
6am - 5:30pm |
| Sunday |
6am - 5:30pm |
Alerts
Be the first to know and let us send you an email when Bakers Delight posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Bakers Delight on Newmarket Road in Windsor is a go-to dessert and bakery stop for anyone who loves freshly baked treats made with care. Since 1980, the brand has focused on real bakers, real ingredients, and traditional recipes, which comes through in the quality of what’s on offer.
The bakery’s latest social posts highlight how much thought goes into flavour and texture. Their Carrot Cake Scone stands out as a standout option, featuring carrot, sultanas, white chocolate chips and warming spices, finished with cream cheese icing and crushed walnuts for a rich, satisfying bite. It’s the kind of treat that feels both nostalgic and indulgent.
For those who prefer something more filling or health-conscious without sacrificing taste, Bakers Delight also showcases its Hi-Protein Low Carb range. The Hi-Protein Low Carb Wholegrain Loaf and mini cob loaves are positioned as great everyday choices—ideal when you want a loaf that fits your routine while still delivering on flavour.
Overall, Bakers Delight delivers consistently delicious baked goods with an emphasis on freshness and genuine craftsmanship—making it an easy choice for sweet cravings or a quality loaf to enjoy at home.
