Rich & Rare

Rich & Rare Rich & Rare is a restaurant located on Boundary Street that offers rich flavors, rare cuts of meat, and exceptional service. They are open seven days a week for all-day dining. Recently, they have been promoting their delectable dishes such as Truffle Mushroom Spaghetti and their selection of sauces including Beef Jus, Chimichurri, Peppercorn, Mushroom and Bèarnaise to pair with your cut of choice. Despite being closed on Christmas Day, they are open throughout the holiday season and eagerly await the opportunity to serve their customers again. For reservations, customers can visit their website or call (07) 3638 8888.
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Recent social media posts

05/11/2026

Triple Tataki 😮‍💨

Three premium cuts of beef, featuring Black Angus MB5+, Australian Wagyu MB8–9+ and Japanese A5 Wagyu MB12+, served with pickled ginger, ponzu and yuzu kosho.

www.richandrare.com.au

A little spice, a lot of flavour. Kilpatrick Oysters with R&R hot sauce 🦪www.richandrare.com.au
03/11/2026

A little spice, a lot of flavour.

Kilpatrick Oysters with R&R hot sauce 🦪

www.richandrare.com.au

The end of the year is just around the corner! Whether it's a Christmas party, work celebration or special occasion, our...
30/10/2026

The end of the year is just around the corner!

Whether it's a Christmas party, work celebration or special occasion, our private dining room offers an intimate space for up to 10 guests seated or 16 for canapés.

Explore our functions packages: www.richandrare.com.au/functions

Juicy, flavour-packed and made in-house.Our homemade Pork Sausage is filled with melted mozzarella, Calabrian chilli and...
27/10/2026

Juicy, flavour-packed and made in-house.

Our homemade Pork Sausage is filled with melted mozzarella, Calabrian chilli and spices, served with black garlic purée, paprika aioli and chimichurri.

www.richandrare.com.au

23/10/2026

Wagyu Steak Tartare 🥩

Made with premium Stone Axe fullblood Wagyu, served alongside our 40cm Flintstones Bone Marrow and prepared tableside.

An experience worth trying on your next visit.

www.richandrare.com.au

A little something from the woodfire. 🔥Our Woodfired Octopus, served with smoked hummus, confit lemongrass and pickled s...
21/10/2026

A little something from the woodfire. 🔥

Our Woodfired Octopus, served with smoked hummus, confit lemongrass and pickled shallots.

One to try on your next visit.

www.richandrare.com.au

The tables are set, and we're ready to welcome you.See you this weekend! 🥩www.richandrare.com.au
16/10/2026

The tables are set, and we're ready to welcome you.

See you this weekend! 🥩

www.richandrare.com.au

Address

97 Boundary Street
Brisbane, QLD
4101

To get to the location on Boundary Street in Brisbane, you have a few options for public transport and driving/parking:

Public Transport:
1. Bus: From the city center, you can catch bus number 199 or 196 from various stops along Adelaide Street. Get off at the stop near Boundary Street. The journey takes approximately 15-20 minutes depending on traffic.

2. Train: If you prefer taking the train, you can catch any train that stops at South Brisbane Station. From there, it's about a 10-minute walk to Boundary Street.

Driving/Parking:
1. From the city center, head south on Ann Street and continue onto Turbot Street.
2. Turn right onto Countess Street and continue onto Montague Road.
3. Continue straight until you reach Boundary Street.
4. There are limited street parking spaces available along Boundary Street, but be sure to check for any parking restrictions or time limits.

Alternatively, there are several paid parking lots in the vicinity where you can park your vehicle for a fee.

Please note that these directions are provided as general guidance and it's always recommended to check for any road closures or public transport schedule changes before starting your journey.

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What people say

Rich & Rare, located on Boundary Street in Brisbane, is a restaurant that truly lives up to its name. With their tagline of "Rich flavours. Rare cuts. Real service.", it's clear that they are committed to providing an exceptional dining experience.

One of the standout features of Rich & Rare is their all-day dining option. Whether you're craving a delicious lunch or a late-night dinner, they have you covered. Their opening hours from 11am until late ensure that you can satisfy your cravings whenever they strike.

The menu at Rich & Rare is a meat lover's dream. They offer a variety of rare cuts cooked to perfection and paired with your choice of sauce. From Beef Jus to Chimichurri, Peppercorn to Mushroom and Bèarnaise, there's something for every palate. The pour on these dishes is simply divine, making each bite a true delight.

Even during the holiday season, Rich & Rare remains open and ready to serve their customers. While they may have been closed on Christmas Day, their social media post expressed warm wishes for their patrons and anticipation for welcoming them back the next day. This dedication to customer satisfaction is evident in everything they do.

One dish that stands out from their menu is the Truffle Mushroom Spaghetti. This dish promises rich and earthy flavors that are sure to please any pasta lover. It's just one example of the culinary delights that await you at Rich & Rare.

The team at Rich & Rare takes pride in providing exceptional service alongside their delectable cuisine. They go above and beyond to make each guest feel special and well taken care of. Whether you're celebrating a special occasion or simply looking for a memorable dining experience, Rich & Rare is the place to be.

To make reservations at Rich & Rare, visit their website at www.richandrare.com.au/bookings or give them a call at (07) 3638 8888. Located in West Village on Boundary Street, this restaurant is a must-visit for anyone seeking rich flavors, rare cuts, and real service.

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