Recent social media posts
11/09/2026
YUM CHA SUNDAYS Stanley Restaurant 🥢
Sundays are made for endless bamboo baskets, Bloody Marys and long lunches with family and friends overlooking the Brisbane River.
Join us every Sunday from 11.30am - 4pm.
Book via the link in bio or simply walk in 🪭
10/09/2026
STANLEY MELBOURNE CUP 2026 🥂🏇
Celebrate Melbourne Cup day at Stanley for an exclusive celebration featuring a lavish four course Cantonese banquet, a premium beverage package and all the action live on the big screen.
DATE/ Tuesday 3rd November, 2026
TIME/ 12pm – 3pm
EAT/ Four course, share style banquet featuring Stanley signature dishes
DRINK/ 3.5hour beverage package including Louis Roederer Ch*****ne, premium spirits, spritzes, exceptional wines and beers
ENTERTAINMENT/ Race day on the big screens + charity sweeps by Youngcare
TICKETS/ All inclusive – $295 per person
Gather your crew and make a day of it 🍾
Hit the link in our bio for more info or email [email protected].
04/09/2026
FATHER’S DAY YUM CHA 🥢
Sundays are for yum cha, and Father’s Day calls for an extra long lunch.
Gather the family and settle in for a riverside feast of all your favourite dumplings, a roving Bloody Mary cart and plenty of time to linger.
Join us for YUM CHA SUNDAY this Father’s Day, on the deck from 11.30am - 4pm.
Book via the link in bio or walk-in with the fam.
03/09/2026
NOODLE LUNCH CLUB 🥢
Round up the crew, pick your bowl and tuck into $25 noodle goodness... From Wagyu Dan Dan Noodles to Sampan Soup and vegetarian Chow Mein.
Available Monday – Friday, 12pm–3pm.
Made for a fast, flavour packed lunch time.
Book via the link in bio, or walk in and join the club.
02/09/2026
FATHER’S DAY AT STANLEY 🥢
Executive Chef Louis Tikaram may lead the Stanley kitchen but his favourite table is the one shared with his girls.
This Father’s Day bring the family together for Yum Cha Sunday, Stanley favourites and a long lunch by the river.
Book via the link in our bio.
21/08/2026
Stanley special fried rice 🥢 Prawn, Cantonese pork and baby corn, wok-tossed and made for sharing.
Book via the link in bio, or walk in and join us.
14/08/2026
Sunlit afternoons, shared plates and riverfront views... Join us at Stanley this weekend for a Cantonese feast 🥢
Book your spot via the link in our bio, walk-ins always welcome.
01/08/2026
Our honey glazed free range BBQ Pork Char Siu is made for sharing (or not) 🥢🥢
Reserve your spot through the link in our bio.
24/07/2026
Dumplings on the deck 🥢
Join us every Sunday for YUM CHA SUNDAY... Our weekly ritual of steaming baskets, a roving Bloody Mary cart and long, lingering afternoons on the river.
From 11.30am - 4pm, settle in, share a feast and let Sunday unfold at its own pace.
Book your spot via the link in bio, or walk in and join the fun.
10/07/2026
Gather around the table this weekend at Stanley🥢
From long lunches to celebrations and memorable dinners with friends, winter is made for sharing.
Book your next group dining experience and enjoy exclusive Winter Feasting rewards
✨ $150 off for 10 guests
✨ $300 off for 20 guests
✨ $450 off for 30 guests
✨ Plus $15 off every additional guest dining*
Feast by the river this season. Book via the link in our bio.
09/07/2026
NOODLE LUNCH CLUB 🥢
Your weekday lunch ritual.
📷 CHOW MEIN is packed with Urban Valley mushrooms, baby corn, snow peas and supreme stock.
Available Monday to Friday, 12pm - 3pm.
All bowls are $25, made for a fast, flavour packed lunch.
Book via the link in bio or walk in and join the club 🍜
03/07/2026
Date night at Stanley ❤️
A table by the window, a bottle worth lingering over and an evening that unfolds at its own pace.
Reserve via the link in our bio, walk ins always welcome.
26/06/2026
Long lunches, shared plates and riverfront views, join us this weekend for a Cantonese feast 🥢
Book your table via the link in bio, walk-ins always welcome.
25/06/2026
SAMPAN SOUP WEATHER 🍜
A slight chill in the air means one thing... It's time for NOODLE LUNCH CLUB at your favourite riverside restaurant.
SAMPAN SOUP
Calamari, vermicelli noodles, basil, bean sprouts & fragrant seafood broth.
Available Monday to Friday, 12pm – 3pm.
All bowls are $25 and designed for a fast, flavour packed lunch.
Book via the link in bio or walk in and join the club 🥢
Address
5 Boundary Street
Brisbane City, QLD
4000
If you're looking to visit a restaurant located on Boundary Street in Brisbane, here are some brief travel directions:
Public Transport:
1. Take a train or bus to South Bank Station.
2. From South Bank Station, walk towards the Victoria Bridge.
3. Cross the bridge and continue straight onto Melbourne Street.
4. Walk along Melbourne Street until you reach Boundary Street.
Driving/Parking:
1. If you're driving from the north, take the M3 and exit onto Stanley Street.
2. Continue on Stanley Street until you reach Vulture Street.
3. Turn left onto Vulture Street and continue until you reach Boundary Street.
4. If you're driving from the south, take the M3 and exit onto Ipswich Road.
5. Follow Ipswich Road until it becomes Annerley Road, then turn right onto Stanley Street.
6. Continue on Stanley Street until you reach Vulture Street.
7. Turn right onto Vulture Street and continue until you reach Boundary Street.
Please note that parking availability may vary in this area, so it's recommended to check for nearby parking options such as street parking or public parking lots before your visit.
Opening Hours
| Monday |
12pm - 10pm |
| Tuesday |
12pm - 10pm |
| Wednesday |
12pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
11:30am - 10pm |
| Saturday |
11:30am - 10pm |
| Sunday |
11:30am - 10pm |
Alerts
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Contact The Business
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What people say
Stanley Restaurant, located on Boundary Street in Brisbane, is a hidden gem that offers an intimate dining experience with stunning riverfront views. This two-storey Cantonese restaurant is inspired by the rich flavors and traditions of Chinese cuisine.
One of the standout features of Stanley Restaurant is their commitment to providing exceptional service. From the moment you step through the doors, you are greeted with warmth and attentiveness. The staff goes above and beyond to ensure that every guest feels welcomed and taken care of.
The menu at Stanley Restaurant is a true culinary delight. With a focus on Cantonese cuisine, they offer a range of dishes that are both traditional and innovative. From steamed coral trout to black angus beef and crab fried rice, each dish is expertly prepared using high-quality ingredients. The attention to detail in presentation is evident, making each plate a work of art.
For those looking for a unique dining experience, Stanley Restaurant offers special events such as their Riverfire banquet. This three-course, share-style feast allows guests to enjoy the spectacular Riverfire fireworks while indulging in delicious food and a glass of Louis Roederer champagne upon arrival.
In addition to their delectable food offerings, Stanley Restaurant also boasts an impressive cocktail menu. Their signature cocktail, Pak Tai's Garden, is a must-try for savory lovers. It perfectly balances flavors and leaves you wanting more.
The accolades speak for themselves - Stanley Restaurant was recently awarded Best Restaurant General Division (Metropolitan) at the QHA Awards for Excellence. This recognition highlights their dedication to providing an exceptional dining experience.
Whether you're looking for a romantic dinner for two or a Sunday yum cha feast with friends, Stanley Restaurant has something for everyone. Make sure to visit their website to secure your reservation and experience the culinary delights that await you at this riverside gem in Brisbane.
