Coffee Anthology

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Coffee Anthology

Coffee Anthology is a coffee shop located on Charlotte Street, offering a collection of brews and delicious food for customers to enjoy. They boast of being the perfect place to hangout, serving up tasty beverages and dishes. With regular social media updates, they keep their customers well informed about special hours and holidays.
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Recent social media posts

06/04/2026

Welcome to our Guest Bar.

Rooted in Amsterdam, Uncommon is built on the belief that every coffee carries its own uncommon story shaped by microclimate, variety, altitude, and processing. They travel to origin to uncover these stories, building close relationships with producers and bringing their work into the cup with intention and care.

Beyond the cup, their philosophy is grounded in connection honouring the people behind the coffee and sharing their stories to create more conscious and meaningful consumption. Each coffee becomes more than just a drink, but a reflection of place, process, and people.

Now brewing at our Guest Bar.
Come experience something uncommon.

29/03/2026

Welcome back to the Guest Bar

From the very beginning, Onyx has been guided by a simple but powerful mantra: Never settle for good enough. What started as a phrase has grown into a philosophy that shapes every part of their work from sourcing to roasting, training to service.

Their journey begins at origin, travelling across countries and terrains in search of exceptional coffees. Each lot is selected with intention, held to rigorous sensory standards, and treated with precision once it arrives at their roastery. Through careful roasting and constant cupping, they refine every profile until the coffee expresses its full potential in the cup.

But Onyx doesn’t stop at the coffee itself. Education sits at the core of what they do. Through structured training, hands on practice, and a deep commitment to sharing knowledge, they empower both professionals and everyday coffee drinkers to understand coffee from farm to cup. This same level of care extends into their cafes, where hospitality completes the experience, a space where you feel seen, welcomed, and connected.

Transparency is another pillar of their craft. Every coffee is backed by detailed data, from pricing and sourcing to cup scores, offering a rare level of openness that honours both the producer and the process. Paired with their use of solar energy in roasting, Onyx continues to push forward with intention and responsibility.

We’re excited to have Onyx back on the bar, a team that represents precision, innovation, and genuine care at every step.

Come through, taste the work, and be part of the journey.

23/02/2026

Welcome .cafe to our Guest Bar

We’re excited to welcome Tribute Torréfaction from the beautiful French region of La Drôme to our Guest Bar a roastery founded in 2025 with a clear vision: to reveal coffee’s aromatic identity through terroir, craftsmanship, and respect for the people behind each bean.

Tribute is co-founded by Paul Arnephy, Meilleur Ouvrier de France Torréfacteur (M*F), whose coffee journey began nearly 20 years ago in Melbourne before continuing in France over the past 16 years. With experience spanning sourcing, roasting operations, and quality control, Paul’s background includes accolades such as M*F Torréfacteur (2018), Champion de France de Torréfaction SCA (2022), and graduation from ZHAW Coffee Excellence.

Alongside him is Gonzague Jaret, a former banker who chose to leave finance behind to fully pursue his passion for coffee and craftsmanship, bringing with him deep experience in roasting, logistics, quality control, and customer service.

At the heart of Tribute Torréfaction is an uncompromising focus on green coffee quality.
Every lot is rigorously evaluated against strict criteria, with a strong commitment to price traceability and understanding the value retained in producing countries. Tribute actively seeks specific cultivars, producers, regions, and processing methods, believing that quality is not only about flavour, but about durability, fairness, and long-term value.

Roasting is where this intention is transformed. Each coffee is developed with a carefully crafted roast profile designed to express the character of the green bean.

Before any coffee leaves the roastery, it undergoes detailed quality control, from roast colour and weight loss to density measurements, followed by final sensory evaluation at the cupping table.

Tribute roasts for those who value authenticity, precision, and flavour. We’re proud to share
their coffees with you, coffees that honour producers, reflect place, and are roasted with purpose.

Now pouring at our Guest Bar, come experience Tribut

17/02/2026

This year, we’re honoured to be placed 29th on the list.

It’s a proud moment but also a moment of reflection. A reminder of what we’ve been working on, what we already have, and where we can continue to improve in order to create an even better coffee experience.

This achievement didn’t happen overnight. It’s built day by day, cup by cup.
To everyone who walks through our doors, supports us, shares conversations, and builds connections with us over coffee - thank you❤️. Your presence means everything.

To the team behind Coffee Anthology:
from the baristas on bar crafting coffee every day, to our head of coffee ensuring the quality we serve, to the managers holding the team together, to our floor, pastry, kitchen department and every team member facing customers with care and dedication, this belongs to all of you.

We also want to extend a huge thank you to all the guest roasters we work with at Coffee Anthology. Every one of you has been doing an incredible job roasting beautiful coffees that we’re proud to share with our community.

Thank you as well to The World’s 100 Best Coffee Shops for organising this platform and bringing the global coffee community closer together.

Congratulations to all the cafes on the list and to every cafe, whether listed or not. We know that it’s the daily effort, the small details, and the shared commitment to quality that continue to move this industry forward.

Without any one of you, this wouldn’t have been possible.

As we continue to grow, we’re also looking ahead. With our new shop opening mid year, we’re planning new ideas and experiences to deepen engagement and enhance the dine in journey when you visit us.

Being on this list is an honour, but what matters most is what we do every single day.
This is a reminder to keep showing up, keep improving, and keep doing the small things right.

Thank you for being part of this journey ✨

01/02/2026

So happy to welcome .coffee back again.

Come taste what they’ve brought this time around, see you at guest bar.🤍

11/01/2026

Now brewing at our Guest Bar straight from USA🤍

08/01/2026

We are hiring!

We’re looking for someone who:
• Has 3+ years experience as a Viennoiserie / pastry chef specifically with laminated products (croissants, danishes, etc.)
• Is detail-oriented and passionate about the craft of fine pastry
• Holds full Australian work rights
• Works well in a team environment and helps deliver consistency & quality every day

What we offer:
• Join a values-led hospitality group with genuine growth opportunities
• $65K-$75K per year
• Work at our flagship cafe, ranked #8 Best Coffee Shop in the World (CoffeeFest Madrid 2025)
• A supportive team environment with a strong focus on work-life balance
• Growth & development opportunities

We’re excited to meet someone who’s ready to bring their skills, energy, and warmth to the team and call InterSection home✨

Click below to apply

www.seek.com.au/job/89495569

21/12/2025

It’s truly an honour to be short listed in nomination among the Top 100 Best Coffee Shops by once again. 🤍

Another year on this journey, supported by you, our community. Every visit, every kind word, every cup shared has made this possible.

Now, we’re taking one more step forward.
If you feel like supporting us again, please vote for us via the link in our profile. Every single vote means more than you know.

As the year comes to an end, thank you for all the love and support.

Here’s to another beautiful year together🫶🏻✨

14/12/2025

Last weekend, our brew bar welcomed for a special takeover, sharing the beautiful coffees of Las Esmeralda.

From origin to brew, every detail was considered, allowing the coffee to speak through clarity, precision, and care, one cup at a time.

09/11/2025

We are delighted to welcome as our next esteemed roaster at Guest bar. From the iconic industrial heritage of the Van Nelle Factory in Rotterdam to the finest barista tables around the world, AMOC brings a bold vision and uncompromising craftsmanship.

Founded with a philosophy of turning ideas into action, AMOC approaches specialty coffee like an investment: in taste, experience and longevity. Each green bean is selected via blind cupping, traceable to farm or processing plant, and refined in a roastery powered by renewable energy.

As we open our guest bar to AMOC’s world-class work, we invite you to experience their full range of coffees — from impeccably clean, classic profiles to rare, exceptional lots that challenge expectations. Their “no-nonsense” mentality of “niet lullen, maar poetsen” (less talk, more doing) underpins every detail: in sourcing, packaging, roasting, and service.

For you, the coffee enthusiast, this is more than a taste-test: it’s a chance to engage with a roaster who sees coffee as craft, story, and structure. AMOC’s signature blends and single-origin offerings are expressions of place, process, and people—and we’re thrilled to present them here at our bar.

Join us in celebrating this special collaboration. Whether you’re diving into a pour-over or savouring a crafted espresso, you’ll be drinking into AMOC’s philosophy of real decisions, real flavour, and real community. We look forward to sharing this journey with you — it’s not just coffee, it’s connection.

27/10/2025

We’re thrilled to have Moonshine Coffee Roasters returning to our Guest Bar once again!

Born from a love for late-night creativity and the quiet hum of coffee roasting, Moonshine’s story is inspired by the spirit of those who, even during Prohibition, refused to let passion sleep — brewing their craft under the moonlight.

That same spirit runs through everything Moonshine does. While most of the city winds down, their roastery lights up — roasting small-batch specialty coffee through the night, ensuring every bean shines with clarity and character by sunrise. By day, they share those roasts with a community that loves coffee as much as they do. Their motto captures it perfectly:
“No worries, be coffee.”

Moonshine believes that great coffee isn’t just about flavour; it’s about feeling. It’s about slowing down, taking a breath, and sharing moments that make the day — or night — brighter. Every cup embodies their easy-going attitude and deep craftsmanship: approachable, yet meticulously roasted; humble, yet full of personality.

From the first sip, you’ll taste the dedication that defines Moonshine — a balance between comfort and energy, warmth and curiosity. Their coffees carry a sense of calm rebellion, a reminder that the best ideas (and the best roasts) often happen after dark.

So, whether you’re a daytime dreamer or a night owl, join us for a brew that celebrates that golden glow between dusk and dawn. Because here, we drink coffee under the moonlight — together.

Address

155 Charlotte Street
Brisbane, QLD
4000

This coffee shop is located on Charlotte Street in Brisbane. If you are planning to travel by public transport, you can take the bus or train to Central Station and then walk for about five minutes to reach your destination. Alternatively, you can take a bus that stops at the corner of Turbot Street and Edward Street and then walk for approximately ten minutes.

If you prefer to drive to the coffee shop, there are several parking options available nearby. The closest car park would be Wilson Parking located on 128 Charlotte Street. Another option would be Secure Parking located on 53 Albert Street where you can enjoy a discounted rate if you pre-book online. However, be aware of peak-hour traffic as this area tends to get quite busy during rush hour.

Overall, whether you choose to travel by public transport or drive yourself, this coffee shop is easily accessible and centrally located.

Opening Hours

Monday	7:30am - 3:30pm
Tuesday	7:30am - 3:30pm
Wednesday	7:30am - 3:30pm
Thursday	7:30am - 3:30pm
Friday	7:30am - 3:30pm
Saturday	7:30am - 2pm
Sunday	7:30am - 2pm

Website

https://www.intersectionfd.com.au/

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What people say

Coffee Anthology on Charlotte Street in Brisbane is a must-visit for coffee lovers. As the name suggests, this coffee shop offers a collection of exquisite brews that will tantalize your taste buds. The ambiance is perfect for hanging out with friends or enjoying some alone time with a good book. The food menu is equally impressive, offering delicious treats to complement your coffee. The staff is friendly and knowledgeable about their craft, ensuring that you get the best possible experience. While they may have occasional closures for holidays, Coffee Anthology is typically open seven days a week from early morning until mid-afternoon on weekends. So whether you're looking for a quick caffeine fix or a leisurely brunch, Coffee Anthology has got you covered. Don't miss out on this gem of a coffee shop in Brisbane!

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